EXCLUSIVE: 150TH ANNIVERSARY FACTORY VISIT Bottles are pressurized for filling… By Ben BOUCKLEY 12-Dec-2013 - Last updated on 13-Dec-2013 at 12:49 GMT Facebook Twitter Linkedin Email to a friend The quantity of CO2 in Perrier is adjusted at ambient temperature under pressure, with the bottle pressurized for filling, then filled to the set level. Perrier Einstein Me and my factory! Perrier operations director Sir Saint John Harmsworth's house ‘All aboard the Perrier staff bus!’ ‘I can hear music, sweet, Perrier music’ Dr Perrier’s famous bells Perrier bottles: 1891-1903 Perrier bottles: 1903-1948 Perrier bottles: 1949- Modern day Perrier bottles ‘Gob’ used to make Perrier bottle Bottles are pressurized for filling… Sealed using the capping head… And labelled appropriately Keeping cool under pressure Perrier goes pop! Andy Warhol Prev 1 … 10 11 12 13 14 … 16 Next
