Carlsberg has pledged to continue with its premiumisation drive in Malaysia and Singapore despite seeing its higher end beers suffer a significant slump as consumers tighten their belts.
Carlsberg Group has confirmed investments of 1.5 billion hryvnias ( €40m / $44m) for Ukraine in 2023, with a new production line at its Kyiv brewery which will increase the production capacity of canned products by 80%.
Carlsberg Malaysia has announced a continued focus on its premium portfolio as well as some strategic new branding will be major parts of its newly launched five-year business strategy to cope and grow amid recession and inflationary pressures.
Carlsberg has reported ‘strong results in a challenging environment’ for FY2022: adding that higher prices and inflation could have an impact on beer consumption in 2023.
Brewery giant Carlsberg Malaysia has identified premiumisation as a crucial strategy for the firm to continue achieving profitable growth, even as the firm battles continued inflationary pressures, rising costs and consumer sentiment about price hikes
Carlsberg Group is putting its new Fibre Bottle into a large-scale trial: with 8,000 bio-based and fully recyclable beer bottles being sampled across Western Europe.
Carlsberg has set out its strategy for portfolio growth over four key categories: continuing its focus on premium and super-premium products but also setting out new ambitions to expand in products beyond beer such as hard seltzer and RTDs.
Carlsberg Malaysia has predicted that the year ahead will continue to be a challenging one for the beer industry in view of rising costs and the COVID-19 Omicron variant, despite having seen a significant rise in profits and premium product sales in the...
Carlsberg will continue its drive in alcohol-free with a goal to more than double its alcohol-free volumes: with a particular focus on carving out the category in Asia.
Carlsberg Malaysia has posted a highly cautious outlook for the rest of 2021 despite successfully growing its net profits in the first half of the year, citing ongoing COVID-19 restrictions in Malaysia and impacts from its enforced brewery closure.
Belgian beer brand Grimbergen has unveiled its new Grimbergen Abbey Brewery: marking the first time in 200 years that beers have been brewed inside the walls of the abbey.
Carlsberg Malaysia is ramping-up its digital and retail strategies after suffering a 44% annual slump in sales after COVID-19 lockdowns decimated large parts of its on-trade business.
A new partnership between alcohol brands, online retailers and delivery platforms pledges to create robust global standards for responsible online sales and deliveries of alcohol: with AB InBev, Molson Coors, Asahi, Drizly and Uber Eats all part of the...
Constellation Brands is lining up new flavors and SKUs for Corona Hard Seltzer. Anheuser-Busch is bringing a new product into play with Michelob Ultra Organic Seltzer. Coca-Cola will launch its hard seltzer in 2021 - and is PepsiCo eying up an entry into...
Carlsberg is striving to debunk the myth that booze- free beer is a poor alternative to regular brews with the launch of its alcohol-free pilsner and wheat beer in Singapore – and is letting consumers buy a sample can for as little as 10 cents.
Carlsberg continues to champion the long-term potential of the alcohol-free category, which it sees being fuelled by an increased awareness of health and well-being among consumers as a result of the coronavirus pandemic. It pledges to keep investing...
Carlsberg is exploring the global potential of the hard seltzer category with the launch of products in Norway and Singapore. ‘It’s still early days, but we are positive of the opportunity’, says the brewer.
Social engagement with alcohol brands has risen far more than other sectors during the coronavirus pandemic. And people are particularly keen to engage with brands that are donating money or resources to coronavirus relief efforts.
Five weeks ahead of the start date, the Brewers Association has canceled the 2020 Craft Brewers Conference and World Beer Cup events, that were set to take place in San Antonio, Texas.
Ficks Beverage Co. wants to transform the flavor quality in hard seltzer without malt liquor or flavors. It takes cues from health-forward, non-alcoholic seltzers by using only fruit juice and no chemical additives.
Carlsberg's alcohol-free brews increased 7% in volume in 2019. Craft brands also delivered well with a 16% jump, against a backdrop of core beer falling 1%.
A collaboration between Carlsberg’s Jacobsen Brewery and Danish bakery Jalm&B has resulted in ‘Genbrød’ – a sustainable sourdough bread made from upcycled hazelnuts.
Carlsberg CEO Cees ‘t Hart says the most pressing issue for the beer industry today is to carve out a sustainable future – warning that millennials will walk away from the category if they don’t see environmental considerations taking a central role.
Carlsberg is relaunching in the UK with a rebrewed lager, accompanied by ‘its most honest consumer campaign ever’. Will its relaunch be able to shake up the mainstream – and can it encourage a new generation of drinkers to re-appraise its beer?
Carlsberg saw alcohol-free brew volumes grow 33% across Western Europe in FY2018: “We see a significant increase in alcohol-free and are putting a lot of money behind that going forward,” says the company.
Carlsberg introduced its ‘Snap Pack’ this year: which replaces plastic wrapping on six packs by instead gluing the cans together. But while the idea might sound relatively simple, the technology had to address the challenge of being sufficiently strong...
Carlsberg UK says that low and no alcohol beers are becoming more socially acceptable in pubs, with 59% of respondents to a survey on drinking habits saying they had tried a low or no alcohol drink. Millennials are the consumer group most likely to enjoy...
Malaysian beer industry leaders Carlsberg Brewery Malaysia Bhd (Carlsberg) and Heineken Malaysia Bhd (Heineken) have expressed varying opinions about the implementation of the Sales and Service Tax (SST).
Carlsberg is introducing its new ‘Snap Pack’: which replaces plastic wrapping on six packs by instead gluing the cans together. Championing it as a ‘world first’ for the beer industry, Carlsberg says it will reduce the amount of plastic used in multi-packs...
Beer has a strong cultural heritage – and brewers have developed successful business models to allow them to grow and thrive - but this won’t be enough to assure the future of the category. Brewers will need to focus increasingly on the key trends valued...
As the ‘cradle of modern brewing’, Europe is home to an estimated 80 beer styles and 50,000 beer brands. But where’s it all going next? As a multitude of styles, flavors and innovations continue to evolve, The Brewers of Europe is hosting a two-day event...
‘With science and craft, there are lots of opportunities to create innovative products in the elite category’
Carlsberg is seeking to increase the relevance of beer for today’s experimental gastronomy in the Danish restaurant scene, developing beers with new raw materials, methods and sensory profiles. Its new cask-conditioned Jacobsen beers have now launched...
The Carlsberg Group is creating a ‘Young Scientists Community’ to work on the brewer’s sustainability program, announcing the launch at the World Economic Forum in Davos this week.
Carlsberg Sverige’s brewery in Falkenberg, Sweden, is now 100% powered by biogas and green electricity, eliminating the brewery’s carbon emissions from thermal energy and electricity.
A multi-million dollar investment has been made into a research project for measuring and sensing flavors and aromas in beer, with Carlsberg and Microsoft among the team behind the project.
Carlsberg has seen 25% volume growth in craft and specialty beers, while the brewer reports an overall rise in net profit but decline in volume in H1 2017.
Carlsberg and US craft brewer, Brooklyn Brewery, are to establish a new brewery in Klaipėda, Lithuania, with brewers collaborating to create small-batch classic and experimental beers.
Carlsberg has pledged to eliminate carbon emissions and halve water usage at its breweries by 2030, as well switching to 100% renewable electricity by 2022.
European Commission report on consumer information on alcoholic beverages
The European Commission is inviting the alcoholic beverage industry to develop a self-regulatory proposal that provides information on ingredients and nutrition on all alcoholic beverages.
Carlsberg CEO Cees ‘t Hart says 2016 was a ‘good year’ for the Carlsberg Group, having delivered 5% organic growth in operating profit in the year ending December 31, 2016.
