Tea and Coffee

Coffea Congensis. Pic:CIRAD/E.Couturon

Rediscovering ‘forgotten’ wild coffee species

By Rachel Arthur

The coffee sector can look to ‘forgotten’ wild coffee species to mitigate the global impact of climate change, according to research from CIRAD and the Royal Botanic Gardens in Kew. And coffee giants such as Jacobs Douwe Egberts, Nespresso and Starbucks...

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