Retail & Shopper Insights

PepsiCo to rebalance push on lower calorie beverages

PepsiCo to rebalance push on lower calorie beverages

By Rachel Arthur

PepsiCo says its focus on introducing new lower calorie beverages in the US this summer has come at the expense of its core Pepsi and Mountain Dew brands: with the company now pledging to step up marketing, shelf space, and low/no calorie options for...

pic:iStock/silverjohn

Innovation watch: Customising wine with Vinfusion

By Rachel Arthur

Exhibiting at drinktec, Cambridge Consultants presented its ‘Vinfusion’ technology: which lets consumers customize their wine at the point of dispense based on three parameters.

Starbucks announced it would close all 379 Teavana stores by spring 2018. Pic: Starbucks

What does Starbucks closing Teavana stores mean for specialty tea?

By Mary Ellen Shoup

Starbucks’ decision to shut down Teavana stores does not come as a surprise nor is it a bad sign for the specialty tea market, according to Charlie Cain who served as Teavana’s VP of concept development and franchising until January 2015. 

What opportunities does the IoT bring for beverage brands? Pic:iStock/Jirsak

Guest article

Is the IoT ever going to bring a breakthrough in the beverage sector?

By Edd Brunner, ‎Head of Food & Beverage Systems, Cambridge Consultants

There have been countless articles, discussions, exhibitions and presentations about the Internet of Things, and yet I think it is fair to say that it really hasn’t had any significant impact on the beverage or wider consumer goods sectors.

Tesco's new low alcohol wine range. Pic: Tesco.

Tesco introduces low alcohol wine range

By Rachel Arthur

Supermarket giant Tesco has launched a range of low alcohol wines in the UK, responding to an 18% decline in alcohol consumption over the last decade. 

We take a look at some new tea products around the globe. Pic:iStock/RedKoalaDesign

New product launches in the tea aisle

What’s hitting the shelves? Spotlight on tea

By Rachel Arthur

Tea: a category full of innovation with new flavors and formats hitting the shelves around the world. We take a look at some of the new products launched so far this year, in both the loose leaf and RTD sectors. 

Progrigio offers a cheaper alternative to Prosecco

ASDA launches ‘Progrigio’ as Prosecco alternative

By Rachel Arthur

UK supermarket ASDA has launched ‘Progrigio’ – a mix of Prosecco and Pinot Grigio – offering a Prosecco alternative after predictions that prices for the Italian white wine could rise by 9%. 

Volvic's 'find your volcano' campaign includes on-pack labels such as 'fearless' and 'brave'

News in brief

‘Find your volcano’: Volvic launches £2.2m new year campaign

By Rachel Arthur

Danone water brand Volvic is kicking off the new year with a marketing campaign that celebrates the brand’s volcanic heritage and ‘inspires the public to find their inner strength and achieve their goals in 2017’.

©iStock

Pay more, waste less: Scottish food study

By Louis Gore-Langton

Research by the University of Aberdeen in Scotland suggests that while food price hikes have reduced the amount bought by the public, an equal reduction in food waste has kept overall food intake constant.

©iStock

Industry backs ban of online junk food ads for children

By Louis Gore-Langton

Industry has given its support to a new ruling by the UK's Committee of Advertising Practice (CAP) on marketing junk food to children that will increase restrictions to cover non-broadcast media, including print, cinema and online social media.

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