Cell-cultured coffee: Meet the start-up making filter arabica in a lab 13-Jul-2022 By Flora Southey Stem claims to be the first start-up developing cell-cultured coffee for the masses. We catch up with its founders to ask how technology can help replace unsustainable practices and future-proof flavour.
Cell-cultured coffee developed in Europe: ‘We have proved lab-grown coffee can be a reality’ 20-Sep-2021 By Flora Southey Europe’s first cup of joe developed from cellular agriculture has been brewed in Finland, with both taste and smell hitting the mark.