Soft Drinks & Water

Image: Getty/Jonathan Knowles

CO2 crisis highlighted ‘need for more localised food systems’

By Oliver Morrison

The UK was facing warnings of food shortages, and even the prospect of a cancelled Christmas, after CF Industries, which supplies most of the CO2 used in the county’s food production, stopped work at two of its fertiliser factories because of gas prices.

Pic:getty/boonyachoat

Waste not, want not: How Suntory Beverage & Food GB&I is reducing water consumption

By Michelle Norman, director of external affairs and sustainability at Suntory Beverage & Food GB&I

The soft drinks industry has a big part to play in ensuring it both reduces water usage and increases the efficiency of water intensive processes. Michelle Norman, director of external affairs and sustainability at Suntory Beverage & Food GB&I,...

Pic:getty/martinbarraud

Functional waters: Ready for a post-pandemic rebound?

By Rachel Arthur

UK functional water sales were hit by the pandemic in 2020: but are predicted to rise consistently over the next five years. But the rebound is not necessarily going to be a straight-forward return to pre-pandemic times: with a shifting market and new...

Aussie brand Remedy Drinks brings zero-sugar kombucha stateside

Aussie brand Remedy Drinks brings zero-sugar kombucha stateside

By Mary Ellen Shoup

As the #1 selling brand in Australia, New Zealand, and the UK, and the fourth largest kombucha company globally, producing more than 90 million cans per year, Remedy Drinks is seeking to replicate its success in the US market where it says consumers are...

Getty/leonori

How mussels may help solve the microplastics problem

By Oliver Morrison

Microplastics – minute pieces of plastic measuring less than five millimetres that result from the breakdown of larger plastic items, such as water bottles -- have been found in everything from beer and honey to seafood and bottled water​​.

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