SAB Miller has stressed the importance of Chibuku and ‘affordable clear beer’ made using local ingredients as ‘bridging beers’ to trade Africans up to mainstream and premium brands.
Last week the European Food Safety Authority (EFSA) gave six stakeholders five minutes each to present their thoughts on its draft risk assessment on caffeine, which stated 400 mg of caffeine a day from all sources and single doses of up to 200 mg for...
A baby bottle which mimics a beer bottle will be launched in the US next month, but alcohol concern organisations warn the bottle could send the wrong message to children.
'I wouldn’t say it’s out of the question that we could be a public company'
Multinationals are snapping up smaller, more entrepreneurial brands in the natural or organic food and beverage space faster than you can say ‘because that’s where the growth is’. So will Zevia – one of the fastest-growing non-alcoholic brands in the...