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Molson Coors: 5 ways it plans to accelerate growth

By Rachel Arthur

Molson Coors says it has achieved the aims of its 2019 Revitalization Plan: now it wants to refine that strategy to accelerate growth. From digital transformation to ‘aggressive premiumization’, here’s how it’s going to do that.

The Rombauer Vineyards purchase is the latest in a string of acquisitions for E. & J. Gallo. Pic: E. & J. Gallo

E. & J. Gallo acquires Rombauer Vineyards

By Rachel Arthur

E. & J. Gallo’s Luxury Wine Group has reached an agreement with the Rombauer family to purchase California’s Rombauer Vineyards: a producer of wines from Napa Valley, Sonoma County, the Sierra Foothills, and the Santa Lucia Highlands.

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Optimism and challenges for US craft beer market

By Rachel Arthur

In a maturing market, US craft brewers are up against rising costs and supply chain disruptions. But the Brewers Association says its midyear survey indicates optimism for the second half of the year.

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Keurig Dr Pepper takes 33% stake in La Colombe coffee

By Rachel Arthur

Keurig Dr Pepper and La Colombe have announced a strategic partnership: including a long-term sales and distribution agreement for La Colombe ready-to-drink coffee and a long-term licensing, manufacturing and distribution agreement for La Colombe branded...

Elopak to build new US production plant

Elopak to build new US production plant

By Rachel Arthur

Carton packaging and filling equipment supplier Elopak will build a new plant in the US to accelerate its growth in the Americas region.

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Our top 5 articles of May

By Rachel Arthur

What’s attracting the attention of BeverageDaily readers? Here’s a round-up of our most read articles from May.

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Global wine production remains stable

By Rachel Arthur

Larger than expected harvests in Europe helped balance out the impact of drought and heat waves, with 2022 worldwide wine production dipping 1% compared to the year before.

Dry January has been growing in popularity - so what can we learn from this? Pic:getty/richvintage

Editor's comment

5 things we learned about the alcohol-free category in January

By Rachel Arthur

January is the month of the year when the low and no alcohol category really has a chance to shine. So what have we learned about the direction of the category this year? Here’s five takeaways from Drynuary.