The Craft Beverage Modernization and Tax Reform Act (CBMTRA) is back in the US Senate with bipartisan support after first being introduced in 2015. Senators Ron Wyden (D-OR) and Roy Blunt (R-MO) are co-sponsoring the bill to “level the playing field for...
US craft brewer Sierra Nevada has acquired Sufferfest Beer Company - a San Francisco brewery aimed at ‘athletes and adventurers’ – seeing an opportunity to connect with a new group of drinkers.
Irish whiskey continues to drive Ireland’s beverage exports, with global interest in the category and double-digit demand in many markets. But cream liqueur and gin are also showing the potential to grow.
With the number of US breweries breaking the 7,000 milestone in October this year, it’s been a big year for small beer. The Brewers Association, the trade association for small and independent US craft brewers, looks back on the 2018 highlights for the...
With the growing affinity for craft alcohol in the US, startup company Shots Box delivers a range of craft spirits samples to the subscription box market. It expands the footprint of craft distillers who would otherwise be limited by regional distribution.
The US is home to 84 million regular wine drinkers, making it the most populous wine market in the world. But not all drinkers are the same. Wine Intelligence has identified six distinct consumer segments in the US market, each with differing preferences,...
Brewers Association defends proposed change to US craft brewer definition
The Brewers Association could change its definition of a ‘craft’ brewer by the end of the month, removing or revising the ‘traditional’ part of its definition. It’s a move that has not been without controversy, particularly among smaller brewers. But...
The proficient homebrewing, craftbrewing and beer enthusiast community continue to drive beer's creative destiny, writes Poonam Yadav of Allied Analytics LLP in this guest article.
Plant-based milks and floral flavors look set to grow their place in the RTD coffee category; while RTD tea is taking a leaf out of the coffee book with cold brew and nitro launches. We take a look at how the market is shaping up for the future.
US craft brewer Flying Dog Brewery says it will continue to distribute its Easy IPA Session India Pale Ale in the UK: ignoring a ruling from an alcohol marketing watchdog which said the beer's artwork ‘encourages illegal, irresponsible or immoderate...
The majority of beer consumers in the US are willing to pay more for beer produced with sustainable practices, according to a study from Indiana University. ‘The takeaway for the brewing industry is that it is financially feasible to introduce energy-saving...
The 2018 Pacific Northwest hop acreage is forecasted to increase to a record high, while US hop grower Hopsteiner says advances in technology will further boosts this year’s harvest.
Coca-Cola says its recent re-brand for Diet Coke has helped return the brand to volume growth in North America: while it is upbeat about trademark Coca-Cola as a whole with growth for classic Coca-Cola and the new Coca-Cola Zero Sugar.
While the traditional 750ml glass bottle is still the dominant wine packaging format, its limitations have led consumers to seek alternative formats, according to a Rabobank analyst.
Alkaline water brand Flow is set to launch an organic flavored water line this December, aimed at satisfying the growing consumer demand for premium water products.
Functional and fortified beverages were the best performers in US health and wellness beverages in 2016, with strong continued growth testament to consumers’ interest in the category. Meanwhile, the sustained growth of energy and sports drinks – which...
From energy drinks sweetened with monk fruit to functional bottled waters, we take a look at some of the new products launching in the beverage category around the globe.
Hyojongwon Corp. of South Korea has expanded its reach to the US where it will launch Omiberry RTD cold brew tea, made from the Schisandra Chinensis berry, later this year.
Greiner Packaging has spoken about the challenges of Brexit, US President Trump, sustainability and future packaging trends in the run up to Interpack 2017.
The US remains the biggest craft beer producer; but the UK has more craft breweries per capita, according to a survey from Alltech and The Brewers Journal.
Products that claim to be low-fat, reduced sodium or cholesterol-free do not accurately represent the food’s nutritional quality, giving consumers a false sense about its health benefits, according to a US study.
Cognac exports rose in 2016 to reach record levels in both value and volume, according to figures from the Bureau National Interprofessionnel du Cognac (BNIC). The US continues to be the largest market for Cognac exports.
Australia is the largest market for breakfast drinks, with a current retail value of around A$200m (USD $153m). But when it comes to innovation, the UK can give the Aussies a run for their money, says Zenith International, while the US market also shows...
The coconut water category in the US may be crowded, but it still has room to grow with sales projected to reach $1.97 billion in 2019 -- up from $778 million in 2015, according to Statista. Much of this growth likely will come from innovative twists...
By Oliver Leedam, principal regulatory analyst, Leatherhead Food Research
For soft drink and fruit juice manufacturers looking to expand into new geographies, understanding global regulations is vital. However, this is no mean feat.
The US craft beer movement is undoubtedly an impressive success story, and UK craft brewers can learn from its achievements. But that doesn’t necessarily mean blanket imitation.
Global craft spirit launches increased by 265% between 2011 and 2015, according to a report from Mintel. The largest chunk of these launches was in the US, closely followed by Europe.
'Everything is moderation' is valued as simple, effective advice to promote healthy eating. But without a fixed definition, it leaves people the freedom to define moderation as how much they want to eat and is unlikely to be effective, US researchers...
From new cold-pressed juices in the US to the alcoholic root beer category in Australia, we take a look at some of the new products reaching beverage aisles across the globe this month.
From drinks that blend juice and tea, through to a new series in the hard cider category, we take a look at some of the new products reaching beverage aisles across the globe this month.
Treofan has spent €60m in the past two years upgrading its plants in Germany, Italy and Mexico. It also has a sales office in Winston-Salem, North Carolina, US.
Dispatches from Drinkpreneur 2015, London: ‘It’s really the era of small brands’
The success of craft beer has shown it’s the era of small brands, entrepreneurs heard at Drinkpreneur Live 2015 last week. But what makes a successful beverage entrepreneur?
Exotic imports take on local brews in craft beer scene
Whilst demand for locally brewed craft beers is reaching saturation point, consumers are thirsting for exotic imports, according to Icelandic craft brewery Einstök.
Craft beer continues to be “one of the true success stories in the beverage alcohol industry,” according to IRI - but with myriad offers what should brands do to stand out?
Several big beverage players released quarterly results this week, while hot weather was identified as a concern in hop growing regions. Meanwhile, Nestlé’s latest campaign features ‘actors wearing little more than body paint’… read on for more beverage...
BeverageDaily.com runs a series of special edition newsletters – each turning the spotlight on an important industry sector - and is inviting expert comment for our 2015 subject areas.
A new US study has linked viewing and liking alcohol advertising on TV with the onset of drinking, binge drinking and hazardous drinking among underage youths.
!['Part of the reason [eating in] moderation messages are so appealing - their simplicity - is part of the problem. People are poor judges of moderate consumption,' write the researchers. © iStock](/var/wrbm_gb_food_pharma/storage/images/_aliases/news_teaser_medium/9/6/1/3/1363169-1-eng-GB/Everything-in-moderation-advice-is-unlikely-to-be-effective-study.jpg)
