Philadelphia-based La Colombe Coffee Roasters debuted a Shandy-inspired RTD coffee collection last summer with Lemonade and Grapefruit. At Expo West in Anaheim last week it previewed a Cherry flavor, launching summer 2019.
Chinese consumers still prefer premium products as opposed to those making sustainability claims, in contrast to many other markets worldwide, according to analysis from insights provider Lumina Intelligence.
Chanmé Frosé is gearing up for summer in the US with expansion of its ready-to-drink frosé pouches -- a frozen rosé wine that promotes portability often lost in the wine category. And the brand believes natural flavors and good wine will be the key to...
Stella Artois is expanding its cider portfolio in the US with a new wine spritzer alternative, made from a blend of apples and hibiscus flavors. It’s the first nationwide ‘liquid innovation’ from the brand since 2013.
From farms in Brazil to supermarket shelves in the Netherlands, blockchain technology has enabled Albert Heijn to enhance traceability and transparency across its orange juice supply chain.
After 2018 kicked off the popularity of wine-inspired ciders with rosé ciders, prosécco is now poised to be the next big trend. Crispin Cider Co. joins Woodchuck Hard Cider and Wyder’s Cider by debuting a new ‘pearsecco’ flavor.
Nitro cold brew coffee brand Rise Brewing Co. has announced a partnership with USA Surfing and USA Climbing ahead of the Tokyo 2020 Olympic Games. In furthers Rise’s mission to ramp up national distribution and recognition.
The wine industry is shaping up to be more transparent and international than ever in 2019. Consumers want more local, sustainably sourced wines, but at the same time they are expanding their palates to newcomers on the market from places like Bulgaria,...
A no deal Brexit would create added red tape for the wine industry: generating more than 600,000 additional forms and costing the wine industry £70m ($93m), according to the UK's wine association. Ultimately this could lead to increased prices for...
Delegate registration is now open for the second Healthy Ageing APAC Summit in Singapore, with speakers already confirmed from global food giant Nestlé, nutraceutical innovators BioCeuticals, cell-based protein pioneers Shiok Meats, and cannabidiol leader...
Middle Eastern mineral water giant Agthia Group is focusing on functional benefits with its latest product launches, with intentions to expand further into the APAC market.
Functional drinks currently represent a small slice of Brazil's non-alcoholic beverage market but recent regulatory change should encourage innovation and growth, says the president of Brazil's Association for Soft Drinks and Non-Alcoholic Beverages...
