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Cusa Tea launched its sixth flavor, organic chai, at Expo West last week.

Expo West 2018

Cusa Tea sets out to change perception of instant tea

By Mary Ellen Shoup

Cusa Tea is tapping into a missed opportunity in the instant tea category where founder Jim Lamancusa believes major players are not adequately replicating the experience and taste of a freshly brewed cup.

Speaker's Corner. Pic: Anuga FoodTec.

Anuga FoodTec 2018 preview

‘How to adapt to changes in bakery & dairy’

By Staff reporter

Anuga FoodTec 2018 will focus on the theme ‘Resource Efficiency’ this year covering all aspects of food production from the dairy and bakery industries, beverages and pasta, fruit & vegetables, to oils & fats.

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