Plant-Based

Plant-based beverages are on the rise - but will have to find the sweet spot between premiumization and affordability. Pic:getty/anastasianurulina

Plant-based beverages grow in appeal due to COVID-19

By Will Cowling, FMCG Gurus

Increased concern around health, immunity and sustainability is driving increased demand for plant-based products. When it comes to beverages, reassurance around affordability will be key for the category's growth, writes FMCG Gurus in this guest...

World Centric debuts compostable cold cups at Expo East

World Centric debuts compostable cold cups at Expo East

By Beth Newhart

A new line of cold beverage NoTree containers will join World Centric’s packaging designed for hot drinks. The bamboo-based cups will be introduced at the Expo East show in Baltimore this week.

Better Than Milk refreshes brand with beverage launch

By Beth Newhart

At the Summer Fancy Food show in New York City last week, plant-based powder brand Better Than Milk previewed its new line of shelf-stable, RTD beverages in five varieties, rolling out nationwide this fall.

VIDEO: Aloha debuts RTD plant protein drink at Expo West

Aloha debuts RTD plant protein drink at Expo West

By Beth Newhart

Aloha launched a line of ready-to-drink protein beverages at the Natural Products Expo West show in Anaheim this month. Already well known for its plant protein powders and snack bars, Aloha is branching out to appeal to its younger audience.

With the rise of diets such as keto, paleo & gluten-free, there'll be a move to develop corresponding labelling & certification on products, says Koia

Koia launches keto-friendly drinks

By Beth Newhart

Koia, known for its plant-based RTD smoothies, is introducing Koia Keto in the new year. The high-fat and low-carb beverages claim to help achieve ketosis, a main component of the trendy ketogenic diet. It represents a growing opportunity for brands to...

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