Beverage Entrepreneurs

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How coffee can fuel your workout

By Danielle Masterson

Although coffee is drunk by 150 million Americans everyday, the idea of drinking a cup of joe to supplement a workout is still a young idea. But a small group of entrepreneurs, scientists, and sports performance specialists are hoping the niche category...

Cold brew coffee is moving from niche to mainstream. Pic:getty/colfcphoto

What’s trending in RTD coffee innovation?

By Rachel Arthur

Cold brew is making its move into the mainstream; hard coffee hopes to have the same success as hard seltzer; and carbonated coffee wants to fizz up the category. We take a look at innovations that are shaking up RTD coffee.

New product launches: May 2020

What's hitting the shelves? New beverages: May

By Rachel Arthur

Hard seltzers are out in force as the US and UK look forward to summer: while functional coffee and boxed cold brew tea are among the other innovations hitting shelves around the globe.

Summer Fancy Food Show 2020 canceled due to coronavirus

Summer Fancy Food Show 2020 canceled due to coronavirus

By Elaine Watson

The Specialty Food Association’s (SFA's) Summer Fancy Food Show, scheduled for June 28-30 at the Jacob Javits Center in New York (which has recently been turned into a makeshift hospital), is the latest major food show to be canceled due to the coronavirus...

Pic: Getty/Kristen Prahl

The top 50 craft brewers in the US

By Beth Newhart

The Brewers Association (BA), which represents US independent brewers, has released its annual top 50 list according to craft beer sales volume: along with an overall top 50 brewers list.

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