FROM BALLANTINE'S BRASIL TO RE-DEFINING HOME COCKTAILS... Jacob’s Creek ‘Lammoon’ – Wine for Thai food… By Ben BOUCKLEY 30-Jan-2014 - Last updated on 30-Jan-2014 at 10:58 GMT Facebook Twitter Linkedin Email to a friend Red wine isn’t traditionally served with Thai food, but this wine from Premium Wine Brands is specially crafted to complement Thai cuisine, and was made by Jacob’s Creek winemakers and Thai chef Ian Kittichai. Launched in November 2013 in Thailand. Absolut Elyx – Super-premium vodka Gutenberg Project – Reinventing the ‘bar at home’ concept Ricard Duo by Jakob + MacFarlane – Bespoke packaging Blend by Jacob’s Creek – Wine blending experience Jacob’s Creek ‘Lammoon’ – Wine for Thai food… Beefeater Burrough’s Reserve – Super premium gin Chivas Regal Mizunara – Japanese blend Ballantine’s Brasil – Scotch with lime The Glenlivet Guardians – Special edition Scotch Malibu Sparkler – Sparkling rum-based RTD Prev 1 … 3 4 5 6 7 … 10 Next