Fragile fiscal confidence amongst consumers in Great Britain (GB) and Ireland means they are turning away from Britvic’s stills to its lower-priced carbonates, according to an analyst who follows the firm.
A UK expert claims that a suggested 10% tax on sugar-sweetened soft drinks in the UK would be an ineffective means of tackling a rising obesity epidemic, but that an industry-led end to ‘pricing parity’ between sugared and sugar-free soft drinks could...
Vitaminwater, the enhanced water brand Coca-Cola acquired when it paid $4.2bn for New York-based Glaceau in 2007, has come under fire for its claim-making once again, this time in the UK.
There is an overriding trend within the world soft drinks market towards an overlap between categories, while economic unrest is expected to consolidate a trend towards cheaper products, according to Leatherhead Food Research.
Increasing use of innovative ingredients within soft drinks is one of the most notable trends witnessed by that industry over the past few years, according to Leatherhead Food Research.
A new report by a leading US research organisation has criticised leading soft drinks producers such as PepsiCo, Coke and Dr Pepper for aggressively marketing high sugar products to children and teens.
Tough competition to service growing EU private-label demand for soft drinks means that some firms in the €250m to €750m turnover range risk losing revenue and volumes, according to Rabobank.
Beverage industry innovation is led by hot rather than soft drinks, with the latter significantly more profitable and associated with an increased interest in new product forms, according to Euromonitor.
Irish government plans to introduce a 'sugar tax' on carbonated drinks could lead to widespread job losses within the Irish food and beverage industry and threaten the nation's economic recovery, Food and Drink Industry Ireland (FDII) has...
Consumers of diet soft drinks risk the “rosy self-deception” that such products ‘cancel out’ excess calories consumed through food, while they could also encourage over-eating, Euromonitor International has suggested.
UK children’s food advocates, critical of marketing tactics by soft drink makers, are calling for further restrictions on TV advertising in a bid to curb what they claim are the industry’s misleading messages to children and parents.
Asahi is to proceed with two Australian and New Zealand soft drinks deals, with the aim of becoming one of the world’s top food and beverage companies.
An electronic tongue could be used as a reliable and cheap alternative for the real-time quantification of fructose and glucose in samples of commercial soft drinks, according to new research.
Refresco has made its first move into the Italian market for private label soft drinks by announcing its intention to buy biggest local player Spumador.
Criticisms of vitamin-enhanced waters made by the Australian consumer watchdog Choice have been rejected by representatives of the European soft drinks industry.
The Vimto brand is now worth £54m at retail value in the UK soft drinks arena alone, while sales of Vimto-branded lollies, sweets and other products helped drive an additional £14.4m in sales in 2010.
At Brau Beviale in Nuremberg, Germany, we caught up with Fabiana Matucci, senior VP for strategic business units at Wild, to discuss the opportunities adult soft drinks present to different beverage companies.
Asahi Breweries has agreed to acquire P&N Beverages, the third largest soft drinks company in Australia in its latest move towards the goal of joining the ranks of the biggest global food companies.
A study linking consumption of artificially sweetened beverages to an increased risk of preterm births has been dismissed by the sweetener industry as ‘misleading’ and ‘not plausible scientifically’.
Vietnamese soft drinks consumption has held up in the face of the global recession with growth levels higher even than neighbouring China, according to new market research.
Sugary soda consumption at Harvard’s Brigham and Women’s Hospital in Boston fell by 26 percent when researchers added a temporary tax, adding weight to the argument for soda taxes, the study’s authors claim.
The Washington D.C. Council has voted to include sweetened soft drinks in its six percent sales tax bracket to help bridge the city’s half-billion dollar gap between spending and earnings.
Implementing the Food Standards Agency (FSA) recommendation that makers of soft drinks with added sugar should introduce 250ml cans and bottles could cost the industry upwards of £10m, according to the British Soft Drinks Association (BSDA).
Soft drinks are safe and not a risk factor for cancer, says the British Soft Drinks Association (BSDA) in response to yesterday’s study from an Asian population.
Mississippi state representative John Mayo has introduced legislation to tax the syrup used to sweeten soda at a distribution level, according to local reports.
The global carbonated soft drinks market is predicted to rebound next year after seeing its growth rate halve in 2008, with expansion by about five billion litres expected in Latin America, say consultants.
FoodNavigator-USA.com asked its readers for their views on whether taxing sugary soft drinks could help combat obesity after the Institute of Medicine became the latest institution to recommend the move.
Less may seemingly be more for some soft drinks pack designs amidst consumer concerns over waste, though uncertainty about the recyclable properties of plastic may be setting back some industry sustainability commitments, says new research.
A new beverage is claiming to be the first ice tea that can safeguard the health of teeth, thanks to the use of isomaltulose in place of sucrose and an aseptic process that prevents bacteria without the need for acids.
The importance of private label beverages and the impact of a consumer’s wealth on soft drink demand are key issues facing the industry in light of current concerns over future market growth, says a leading sector analyst.
European soft drink makers say they are not expecting significant upheaval in their operations amidst European Parliament support for stricter regulations on the use of pesticides for fruit and other crops sourced in their goods.
As beverage groups increasingly look to launch soft drinks that can shake their often child orientated image, analysts suggest that premiumisation, packaging and health claims will be key factors in meeting this demand.
With consumers facing a brand new year ahead of them and the customary threat of new year’s resolutions, some drink makers are spying a possible opening for soft drinks orientated to adult tastes and demands.
Coca-Cola has played down concerns over pesticide levels within some of its fruit-based drinks following the aftermath of a recent study, claiming there is no need to change its products, according to press reports.
Manufacturers of juice and other fruit-based beverages may need to rethink how they make their products amidst fears over the level of pesticides that may reside on their ingredients, suggests a new study.
The European soft drinks market has been hard hit by the tightening economic environment, and many stakeholders in the industry are losing confidence in the prospects of the sector, according to a new report.
BeverageDaily.com looks at the industry response to meeting consumer and regulatory additive concerns, in the second instalment of a two-part article on emerging innovation in soft drink formulation.
