The European Commission has released its proposals for EU-wide rules on packaging to ‘tackle this constantly growing source of waste and of consumer frustration’. But what will this mean for the beverage industry? We break down the key points of the proposals...
With some young adults admitting they purchase alcohol solely on pack appeal, researchers from the University of Stirling in Scotland say further studies should consider the potential of stronger regulation of alcohol packaging.
Major packaging companies looking to expand into new service areas are finding growth opportunities in packaging design, materials testing and contract packing, according to Smithers Pira.
From lightweight bottle designs to the growing adoption of single-use beverage sachets, brands are minimizing materials for packaging that offers greater cost and sustainability.
From organic food to eco-labels, sustainable sourced ingredients and traceability, the UK Food and Drink Federation (FDF) has published a set of manufacturer guidelines to optimize their packaging systems to drive the sustainability agenda.
From establishing the European license of Pure-Pak to creating a Roll Fed aseptic packaging business, Elopak celebrates its 60th anniversary this year and reflects on how the industry has changed over six decades.
Anellotech claims only large scale of using sustainable packaging can combat climate change
Bio-sourced chemicals producer Anellotech hopes to use its bio-polyethylene made from inedible sources to help confectioners reduce their carbon footprint to fight global warming.
The plastic packaging industry must close ranks to avoid the ‘force majeure’ tensions in 2015 says Roland Roth, president, German Plastics Packaging Association (IK Industrievereinigung Kunststoffverpackungen).
Dow Chemical Company has partnered with Nordmeccanica to bring several technologies to market in 2016, for faster commercialization of adhesive systems.
Coca-Cola, the sole brand-owner sponsor of an industry/non-profit partnership that is funding major recycling initiatives in three Southeast US cities, is challenging other food and beverage companies to put their money where their brands are.
The acquisition of Constantia by Wendel for €2.3bn is ‘the most significant deal in the flexible packaging industry since Amcor’s acquisition of Alcan assets in 2009 ($2.8bn)’, according to Moorgate Capital, a corporate finance and Mergers and Acquisitions...
'Aluminum-based plastic laminates are important to the business'
Nestle UK & Ireland is partnering Coca-Cola Enterprises, Tesco and others to pursue a government funded R&D project on flexible packaging material collection that includes coffee refill pouches.
Billerud has announced it is to merge with fellow Swedish packaging outfit Korsnas as part of a bid to create a leading virgin-fibre market player with an annual turnover exceeding SEK 20bn (€2.3bn).
GlaxoSmithKline (GSK) is set to launch a new ‘functional’ Ribena range in the UK this week – its largest drinks launch in 20 years – with new packaging designed to appeal to its “two key target audiences” in young women and mothers.
What role will active and intelligent components play in future food and drink packaging? We caught up with Chip Tonkin, director of the US based Sonoco Institute of Packaging Design and Graphics at Interpack 2011 to find out.
The results of the inaugural FoodProductionDaily.com survey gauging the outlook for the food and drink processing industry reveal that commodity and packaging material price increases, the bugbear of the past few months, are proving a challenge for 80...
Beverage packaging design will revert away from a recent shift towards cost effectiveness, and back to longer-term trends such as added value and convenience, as countries begin to emerge from the recession, according to industry analyst Canadean.
Lightweighting can be a win-win strategy, reducing the impact of packaging on both the environment and profit margins but food and drink companies are learning that it is not always the best way forward.
Two US film-producing companies serving the beverage packaging industry have forged a strategic alliance to exploit synergies between shared markets, customers and products.
The increasing importance of sustainable packaging as a consumer issue means companies need to constantly reassess the amount of packing they use, according to a new report.
A consumer’s age profile can influence whether they base their purchasing decisions on the eco-friendliness of packaging, according to a new US survey.
Growth in the UK market for food and drink packaging is expected to be mainly attributable to new eating patterns such as ‘on the go’ as well as the rise in the amount of people dining alone driven by the increase in one person households, according to...
Swedish packaging firm Tetra Pak has acquired the assets of two
Australian food processing companies, strengthening its portfolio
of solutions for cheese and dairy powder.
British chocolatier Montezuma is one of the latest confectionery
companies to promote its green credentials by introducing recycled
and recyclable packaging.
Britvic announced Friday that it will commit to a UK-based scheme
designed to cut packaging waste from its products as part of an
agreement with the Waste & Resource Action Programme (WRAP).
Wal-Mart yesterday announced the online rollout of a "green"
ratingsystem for the packaging used by all of its product
suppliers, onethat will eventually determine who can sell to the
world's largest retailer.
The global increase in demand for caps and closures will be
partially driven by their increased use in traditionally
closureless food and drink packaging, research group Freedonia says
in its latest forecast report.
Automated Packaging Systems has launched a third-generation
protective packaging system to take advantage of a sector that is
predicted to grow by 5.2 per cent annually through to 2008.
