The San Miguel Corporation has signed an approval of a license to
produce beer in Thailand, a deal that will allow the entry of the
Philippines-based brewer's beer brands into the fast-growing Thai
beer market.
On the back of this week's dramatic acquisition of China's Harbin
Brewery by the world's largest brewer, Anheuser-Busch, ahead of its
nearest rival, SABMiller, Scottish & Newcastle has announced
that it has signed...
Scientists have discovered a possible mechanism for the anti-cancer
activity of resveratrol, the compound found in red wine and thought
to be responsible for the drink's widely reported health benefits,
writes Wai Lang Chu.
Corbett Canyon, the largest US wine brand, is converting all its
750ml bottles to Stelvin screw top closures in order to protect
them from cork taint. But with many consumers still attached to the
cork, are manufacturers too eager...
SABMiller, the second largest brewer in the world, said it intends
to increase its 29 per cent stake in Harbin, China's leading
brewer. The announcement comes in direct response to rival brewer
Anheuser-Busch's move to secure...
A brand of wine packaged in Tetra Prisma 500ml packaging has been
launched in the US. This is the first wine to packaged in this way,
and the company behind it believes it offers consumers greater
convenience and freshness.
Cobra Beer is probably the UK's best known Indian beer brand, with
its outsized bottles gracing the menus of Indian restaurants the
length and breadth of the nation. But despite its Indian heritage
and image, the beer is not...
Asian Pacific Breweries (APB), Heineken's Asian based partner
company, is set to launch a new beverage which combines the
qualities of beer and champagne. Touché is brewed with champagne
yeast which gives it an enhanced flavour,...
A warm glow from a regular pint at the pub might not be the only
benefit to the health as a small study finds moderate beer
consumption could help prevent osteoporosis through the
bioavailability of silicon rooted in the beverage.
Miller Brewing is to package beer in innovative new containers,
which the company claims are designed to fit conveniently into home
refrigerators. The firm is the first to apply the Fridge Pack, a
popular consumer package in other...
Flavourants that may be added to wine cause no harm to a consumer's
health, but the inclusion of such ingredients are illegal.
Following two years of research on the matter, it has been thought
that some producers are actually...
Some of the components in beer appear to protect against
development of colon cancer, report Japanese researchers, revealing
new results from a study on rats.
A brewer in Sweden is facing the GM debate head on. The company
claims to have launched the first food product to use genetic
modification as a marketing tool.
A US company says it has launched the first dietary supplement that
preserves the natural antioxidant molecules found in red wine,
making it a suitable alternative for teetotallers.
As the days of blindingly fast growth in the Russian beer industry
begin to ebb away the market is starting to show signs of maturity.
In turn it is the premium and super premium sectors that are
increasingly showing signs of promise...
Beer sales in most of western Europe rose strongly last year as
consumers across the Continent looked for any means possible to
cool down during the heatwave in July and August.
Asconi, one of
the largest eastern European producers of wines and spirits, is to
buy new grape processing and winemaking equipment for its Puhoi
winery to help it meet growing demand for its products.
With several of the world's biggest drinks group accused last month
of deliberately promoting their brands to under age drinkers, the
issue of drinks advertising has never been hotter.
Baby boomers are convinced that beer makes you fat and wine is good
for the heart, so finds a recent poll in Canada conducted by
Ipsos-Reid on behalf of the Brewer's Association of Canada.
Czech brewer Plzensky Prazdroj recently undertook an extensive
survey into the art of beer drawing. The experts concluded that the
process has an unquestionable influence on the resulting taste and
quality of the product.
Certain constituents in red wine may be able to reverse some of the
damage caused by cigarettes, suggests a new study presented at the
European Society of Cardiology meeting last week.
Declining beer consumption has been the order of the day in Germany
for several years now, but there are still some sectors of the
market which continue to grow, such as beer-based RTDs.
Just a few weeks after the launch of Franklin Estates' Australian
wine in cans in the UK, another Antipodean winery is taking a
similar stance and introducing its wine in a single serve Tetra
Prisma carton.
Rumours of a takeover bid for Allied Domecq by Brown-Forman and
Bacardi have at least thrown light on the perennial problem facing
the global spirits players.
Franklin Estates is to launch its Australian wine brands in cans
across the UK next month, just in time for the summer picnic
season. But persuading the UK consumer - to say nothing of the wine
trade - that a good quality wine can...
Satellite imagery allowing wine producers to map precisely their
vineyards could give European growers a qualitative edge in their
long running battle with New World producers.
Although the alcoholic drinks market as a whole is growing strongly
in Mexico, the country's consumption of spirits continued to
decline in 2002, according to a new report from industry analysts
Canadean.
The decision by UK Chancellor Gordon Brown to increase the duties
payable on beer has been met with dismay by a brewing sector
already burdened with taxes.
Carlsberg has resurrected one of its Semper Ardens range of
speciality beers. Criollo Stout contains both chocolate and
liquorice and will for the first time be available throughout
Denmark.
Amcor is building a second glass furnace on its existing wine
bottle facility in Gawler, South Australia, in a move that will
double its current production capacity.
Artemis Wines International has launched a new service for large
wine purchasing businesses interested in importing wines directly
from American wineries.
Australia's Gowrie Mountain Estate is preparing to release wine in
cans to the US, UK and Japan - not a new concept, but one that is
still deemed to be unusual.
Exports of Spanish wine grew by less than 1 per cent last year in
both volume and value, according to the latest data. And at home
the situation is even worse, with consumption there continuing its
unrelenting decline.
Foss, the Danish based quality assurance equipment provider, has
announced the relaunch of its Winescan sampling and testing system
with an improved quality assurance module.
Belgian brewer Interbrew has introduced a new innovative beer
packaging, Pivopack. The launch marks the first monolayer barrier
enhanced PET bottle worldwide and will be making its debut on the
Russian market.
New technology from Pall Corporation aims to solve the universal
vintners' problem of spoiled wine. The company claims its OenoPure
filter can remove organisms that adversely affect wine quality and
shelf life without altering...
New technology from Pall Corporation aims to solve the universal
vintners' problem of spoiled wine. The company claims its OenoPure
filter can remove organisms that adversely affect wine quality and
shelf life without altering...
German wine and spirit group Racke will distribute the Lamberti
brand of Italian wine in Germany from 1 June, replacing its own
partner, Steiner, as the main German distributor for GIV wines.
Last minute entries have been requested for the Oxoid Award for
Beer Quality and BreweryHygiene, organised in conjunction with
the Institute and Guild of Brewing(IGB). The organisers say that
entries should be in by 28 February 2003.
Cheerwine, the quirky US soft drink which is popular in the
southeastern states, is now available for the first time in Europe.
Norway will be the first market for the cherry-flavoured soft drink
outside North America.
New research sponsored by the French closures group Sabate has
discovered that controlling the permeability of the closure on a
bottle may be the best way to avoid TCA.
Australia's CUB group has been awarded a 10-year contract to brew,
distribute and market the premium Belgian beer Stella Artois, one
of the drivers of growth in the increasingly important premium beer
segment.
The different characteristics of grapes and the soil they are grown
in help give wines their character, but according to Sri Lankan
firm Dilmah, the same is true of tea. The company has launched a
new range of teas under the Watte...
