Food Preservation

Arjuna launches Ayurveda-based clean-label preservative

India

Arjuna launches Ayurveda-based clean-label preservative

By RJ Whitehead

Kerala-based botanicals major Arjuna Natural Extracts will launch a range of preservatives that the company says will appeal to the clean-label food fixation of millennials by combining herbal extracts with advanced technologies. 

Nomad to acquire Iglo Group frozen foods for €2.6bn

Brands include Birds Eye and Findus

Nomad to acquire Iglo Group frozen foods for €2.6bn

By Jenny Eagle

Nomad Holdings (Nomad) is to acquire Iglo Foods Holdings (Iglo Group) for €2.6bn, changing its name to Nomad Foods and is looking to appoint a CEO ‘in the near future’.

Larry Keener

Speakers include former Unilever product safety director

Top of the agenda: Nonthermal Processing

By Jenny Eagle

The Ohio State University will host the 2014 International Nonthermal Processing Workshop with the theme “Nonthermal Processing Systems for Healthy and Sustainable Foods” on October 21-24, sponsored by Avure Technologies and Multivac.

First the world, then home

First the world, then home

Xi'An Green Freeze Dried Product is a small China company producing
freeze dried ingredients. Having built up its business entirely
from exports it is now eyeing the Eastern European market, but the
domestic market is still some...

Perfect pasteurisation

Perfect pasteurisation

The Classica Group believes it has successfully demonstrated the
effectiveness of its microwave pasteurisation technology for
extending the shelf life of packaged fresh waffles and french
toast.

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