Food Industry

 'The [food] industry’s image is outdated and in some aspects, draconian. It offers little or no progression for young people,' says Lukas Vanterpool from The Sterling Choice. © iStock/BartekSzewczyk

'Media is glamorous, pharma is sexy - but food means farms and hairnets'

What is Europe's food industry doing to attract fresh, young talent?

By Tracy West

FoodDrinkEurope (FDE) wants industry step up efforts to hire new talent and match skill needs - but that’s no easy task when many young people don’t even consider the food industry as a place to work, according to several European recruitment agencies.

FoodProductionDaily is moving

FoodProductionDaily is moving

By Jenny Eagle

FoodProductionDaily is moving from today and you can now find all your processing & packaging news on our vertical food websites.

“The most successful retailers, producers and fast food chains will make an effort to go ‘glocal’ – to adapt their offerings to local food preferences while retaining their more global allure,” says Euromonitor analyst Daphne Kasriel-Alexander.

'Green food': Euromonitor's top consumer food trend for 2016

How can 'Big Food' become synonymous with sustainability in 2016?

By Niamh Michail

One of 2016’s biggest food industry trends will be the switch to sustainable, says Euromonitor, affecting everything from invisible ingredients to finished products, business acquisitions to public policy – but in consumers' eyes can 'Big Food'...

Asia-Pacific in 2014: A year of scandals, soul searching and success

Review of the year

Asia-Pacific in 2014: A year of scandals, soul searching and success

By RJ Whitehead

The last 12 months have been turbulent for much of Asia-Pacific's food industry, with regulations, legislation, markets and partnerships continuing to develop in the latest step in the region's economic development.To mark a fascinating year...

You can listen again at any time to the free, one-hour webinar. See article for details

Obesity quotes chart wide ranging webinar

By Michael Stones

Nearly 1,300 people registered for the Food Manufacture Group’s free, one-hour, independent webinar on the roots of Britain’s obesity crisis and its remedies. Here, we capture a flavour in quotes of the wide-ranging debate.

Stephen Daniells and Shane Starling from FoodNavigator and NutraIngredients

Key Insights from Food Vision

Food Vision 2014: Bridge knowledge gaps, overcome change and work sustainably

By Kacey Culliney

What is the future of food? Simple communication of complex advances will be crucial, as well as picking up the pace amid a global population boom to feed the world nutritiously and sustainably, according to FoodNavigator and NutraIngredients senior editors.

Spotlight

Follow us

Featured Events

View more

Products

View more

Webinars

Featured Suppliers

All suppliers