Flavours

UK beverage trends for 2019: Fermentation, water plus, exotic ingredients and more

Five beverage trends for 2019

By Rachel Arthur

Sustainability, veganism and health are three macro trends that will continue to shape the beverage market in 2019, says UK flavour and fragrance company Treatt. From fermentation to exotic flavours, it outlines five areas to watch in the coming year....

Steady growth for US flavours

Steady growth for US flavours

The ongoing consumer desire for natural ingredients, combined with
a growing interest in more complex and authentic flavours, will
drive market demand for flavours and fragrances in the US to a
value of $4.4 billion (€3.4bn) by 2007.

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