European Food Safety Authority

A trolley full of ultra-processed food. © GettyImages/JackF

Ultra-processed food may be linked to cancer: BMJ study

By Niamh Michail

There may be a causal link between eating highly processed food and cancer risk, and four reasons why this could be, according to the authors of a 105,000-strong French study published in the British Medical Journal.

The European Commission would need to draft regulations for any ban on BPA to happen

BPA ban move backed by MEPs

By Joseph James Whitworth

An EU-wide ban of bisphenol A (BPA) in food contact materials (FCMs) has been backed by Members of the European Parliament (MEPs).

EFSA has one year to investigate the safety concerns raised by the Norwegian, Swedish and Danish food safety authorities. ©iStock/Chiociolla

EFSA to consider green tea catechins safety

By Annie Harrison-Dunn

The European Food Safety Authority (EFSA) will look at the safety of green tea catechins in a report that could confirm or clear up long-standing concerns over liver damage. 

Picture: Ohio Soybean Council

Soy-based BPA alternative coating wins award

By Joseph James Whitworth

A coating technology which could be used to replace Bisphenol A (BPA) in a variety of applications has been awarded second place in a category at the 2016 Bio-Based Innovation Awards.

Sucralow? EC calls on EFSA to re-assess sucralose after a scientific paper found a link between the sweetener & cancer. © iStock

EFSA to assess sucralose following cancer concerns

By Niamh Michail

The European Food Safety Authority (EFSA) will conduct a scientific evaluation of sucralose following the publication of a study which found a link between the sweetener and cancer.

Strategic shift: 'There was really no reason to talk to the consumer any more because we were not allowed to talk to the consumer any more.'

NutraInterview: Dominique Speleers, Beneo executive board member

Beneo: EFSA forced us to change our strategy

By Shane STARLING

Dominique Speleers is a long-time Beneo man who has seen a lot in his 15 years with the European ingredients giant from back when it was Belgian inulin and chicory player Beneo-Orafti and now as a board member of the more European, more international,...

Image: Istock

EFSA backs safety of new stevia form

By Will Chu

Rebaudioside M is safe and can be added to the list of EU-approved steviol glycosides (E960), the European Food Safety Authority (EFSA) has concluded. The agency said this was the case provided 95% of its components were converted to steviol.

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