Tea and Coffee

Image courtesy of Buddha Teas

Matcha magic? Buddha Teas to expand into Mexico

By Kacey Culliney

California-based Buddha Teas is venturing into Latin America for the first time, expanding into Mexico with single-herb teas, cannabidiol blends and its ready-to-drink (RTD) matcha beverage.

On biodynamic farms 10% of the land has to be set aside for giving back and helping the environment.

Biodynamic farming spreads to coffee

By Beth Newhart

With consumers increasingly concerned about how their food is produced, interest in biodynamic farming is growing. While growing in popularity for wine production in Europe, Holistic Roasters also sees the potential for biodynamic farming in the coffee...

Top coffee chains are being influenced by consumer demand for premium products and experiences. Pic: ©GettyImages/Rawpixel

US coffee shop market grows to $45.4bn in 2018

By Beth Newhart

The US coffee market has increased in volume by 3.8% over the last 12 months, with growth set to continue, according to Allegra World Coffee Portal’s 2019 Project Café USA report.

The 2018 holiday cups have four designs using colors and patterns that evoke nostalgia for Starbucks' history.

Starbucks launches reusable cups for the holidays

By Beth Newhart

The holidays are officially kicking off at US and Canada Starbucks stores on November 2 with the return of its winter products, fresh seasonal designs and a new reusable cup.

The consumer expects taste, performance, functionality and environmental sustainability out of their beverages, sparking innovation like collagen coffee to keep up with demand.

Bulletproof Coffee expands collagen protein in its lineup

By Beth Newhart

Bulletproof Coffee is expanding its RTD line with more flavors infused with collagen protein. The brand looks to attract the mainstream health and wellness market with its pioneering use of collagen and Brain Octane oil in coffee.

The RTD coffee category has exploded as consumers continuously prioritize convenience in their everyday routines.

Nescafé brings texture and functionality to RTD coffee

By Beth Newhart

Coffee giant Nescafé will launch two new RTD coffee drinks next year: eyeing up a new world of texture and functionality for coffee lovers with its Cold Whipped Lattes and Coffee Protein Smoothies.

Manufacturers are responding to demand for options at each distinct beverage opportunity throughout the day.  Pic: ©GettyImages/DuxX

Pack Expo: trend spotting

PMMI sees bright future for beverage packaging in North America

By Beth Newhart

Smaller can sizes, less packaging material and eco-friendly manufacturing practices are all trends to watch in the beverage industry. BeverageDaily was at Pack Expo last week to find out what’s hot and what’s not in the industry this year.

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