Beer & cider

The Rombauer Vineyards purchase is the latest in a string of acquisitions for E. & J. Gallo. Pic: E. & J. Gallo

E. & J. Gallo acquires Rombauer Vineyards

By Rachel Arthur

E. & J. Gallo’s Luxury Wine Group has reached an agreement with the Rombauer family to purchase California’s Rombauer Vineyards: a producer of wines from Napa Valley, Sonoma County, the Sierra Foothills, and the Santa Lucia Highlands.

Pic: getty/jackandersen

Optimism and challenges for US craft beer market

By Rachel Arthur

In a maturing market, US craft brewers are up against rising costs and supply chain disruptions. But the Brewers Association says its midyear survey indicates optimism for the second half of the year.

Single Malt Welsh Whisky has recieved protected geographical status under UKGI. Image: Getty Images, lucentius

News

Welsh whisky receives global protected status

By Gwen Ridler

Single Malt Welsh Whisky has secured protected geographical indication (PGI) status, the first spirit to receive protection under the scheme since its launch.

Pic:getty/imagesource

Organic winegrowing in France ‘a very positive trend’

By Rachel Arthur

The popularity of organic wine in France continues to grow: with consumers drawn by the perception of products that are more environmentally friendly, better for health and with a fairer production chain.

Pic:getty/5ph

Guest article

How brands can capitalize on rum's renaissance

By Graeme Offord, creative director (Sydney), Denomination

The rum industry is in the midst of a renaissance. But while these are exciting times for rum brands, many are missing out because they aren’t changing with the times, writes Graeme Offord, creative director (Sydney) of drinks design agency Denomination

Expanding the non-alcoholic beverage category at Fancy Food Show

Expanding the non-alcoholic category at Fancy Food Show

By Deniz Ataman

Non-alcoholic beverages continue to grow with brands differentiating themselves through active ingredients, botanical flavors, glass and aluminum packaging and bold designs, as showcased at the Summer Fancy Food Show in New York City 25-27 where attendees...

Pic:getty/anchiy

Understanding the consumers driving growth in alcohol-free

By Rachel Arthur

The alcohol alternatives category is growing – so who are the consumers driving the revolution? If brands want to succeed in the marketplace, they need to understand the complex variety of reasons consumers turn to the category.

Follow us

Products

View more

Webinars