R&D

Brewers tend to ignore yeast's potential - a mistake given its impressive biodiversity, says Renaissance BioScience. Pic:iStock/AkkharatJarusilawong

Breeding improved brewer’s yeast – and brewing quality beer

By Jason Hung, Zachari Turgeon, and Matthew Dahabieh: Renaissance BioScience Corp.

The biodiversity of yeast is an incredibly powerful force capable of not only profoundly shaping the utility of yeast, but also is the foundation of a global beer industry estimated by Canadean at more than US $700 billion. 

Tunnel Vision, one of Box Steam Brewery's flagship brews

Guest article

‘The kettle’s always on at Box Steam Brewery!’

By Philip Downes, master brewer, Box Steam Brewery

Produced by hand using a steam copper, Box Steam Brewery 'transforms the fine malts and the best hops into quality beers', while minimizing the impact on the environment. Philip Downes, Master Brewer, explains how the process works.

Although it will likely take decades, AB InBev wants to be the first to bring beer to Mars.

AB InBev to bring beer to Mars

By Mary Ellen Shoup

AB InBev has announced ambitious plans to bring a “microgravity” beer to Mars, a mission that will likely take decades to accomplish.

Follow us

Featured Events

View more

Products

View more

Webinars