New food safety and hygiene course for drinks manufacturers

By Rachel Arthur

- Last updated on GMT

food safety hygiene course for drinks manufacturers

Related tags Food safety Food and drink

Appetite Learning has launched a new course, Level 2 Food Safety and Hygiene for Drinks Manufacturers, a course specifically tailored to the beverage industry.

The e-learning course is designed for anyone working in the drinks manufacturing and processing sector, regardless of the size of the operation. 

Appetite Learning​ commissioned the course in response to demand for a comprehensive safety and hygiene module that is more applicable to the drinks manufacturing industry than the existing Level 2 Food Safety and Hygiene course. 

It is designed to cover a wide range of food and drink safety issues - at a fraction of the cost of traditional face-to-face training.

The course, which is accredited by City & Guilds, covers the following areas:

  • Food safety and hygiene in a drinks environment
    level2food safetyhygiene
  • Impact of foodbourne illnesses
  • Food law
  • Food and drink safety hazards and contamination
  • Drinks and ingredients preservation storage
  • Personal hygiene
  • Asset care
  • Hazards Analysis and Critical Control Point (HACCP)

The Level 2 Food Safety and Hygiene for Drinks Manufacturers module takes around 2 – 3 hours to complete. Successful learners can print a City & Guilds accredited certificate, which can be displayed to show that appropriate training has taken place.

Appetite Learning is the e-Learning branch of highly regarded food & drink publicists William Reed. It is supported by several leading publications including Beverage Daily, Food Navigator and Food Manufacture.

The Level 2 Food Safety and Hygiene for Drinks Manufacturers course can be purchased here.​ If you are looking to purchase a large number of courses, call Appetite Learning on 01293 610473 to discuss your training needs.

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