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Breaking News on Beverage Technology & Markets

Cocktail flavors to cognitive enhancement: Zenith’s Top 13 energy drinks trends

Zenith International includes cocktail flavors and cognitive enhancement within a list of 13 top trends it says have driven innovation in energy drinks on the basis of post-2012 product launches.

STUDY COULD HELP IDENTIFY WHO SHOULD DRINK MORE OR LESS

Harvard study suggests we seek maximum caffeine bang from coffee buck

A high-profile US meta study suggests people naturally tailor their coffee intake to experience caffeine’s optimal effects, while genetic factors linked to higher consumption likely increase coffee metabolism.

Montmorency tart cherry shows gout potential: Study

Evidence that Montmorency tart cherry could be useful in managing gouty arthritis and other inflammatory conditions is mounting, as a new study shows that tart cherry concentrate lowers uric acid...

Honeysuckle tea to fight flu? Chinese claim ‘extremely novel finding’

Chinese scientists are claiming an ‘extremely novel finding’ after mice fought off several different types of flu when fed a honeysuckle tisane.

Negative press could dent energy drink sales

UK energy drinks consumption has reached record levels, but manufacturers must react quickly to the negative publicity about their products, a leading analyst has warned.

Soft drinks sales given boost from the elderly

Elderly consumers are an untapped market for soft drinks manufacturers, who must use functional ingredients and easy-to-open packaging to win them over, according to a leading industry analyst.

Emerging markets, infant formula drive H&W over €600bn

Ongoing bullish emerging markets and a strong infant formula sector have helped drive the global health wellness sector to $774bn (€614bn) this year, according to Euromonitor International.

‘NYC is the beverage innovation epicenter!’ Former Glaceau COO Carol Dollard launches agua enerviva

Carol Dollard, former COO of Glaceau Vitaminwater, tells BeverageDaily.com about her new brand agua enerviva – a ‘naturally energizing’ drink inspired by a love of the Hispanic and homemade.

Scientist fires EU coffee warning ahead of EFSA caffeine publication

A high-profile scientist warns that any move by EFSA to recommend lower upper levels of caffeine consumption below 300mg/day could be ‘very harmful’ for the EU coffee industry, ahead of...

FOCUS ON…SPARKLING WATERS IN THE US: RAKHEE BURGESS, INSIGHT ANALYST, CANADEAN

Success in sparkling waters : Why Crystal Geyser leads the US pack

As sparkling water sales soar in the States, Canadean analyst Rakhee Burgess tells us flavor variation is vital and the reasons why Crystal Geyser is the leader of the pack.

News in brief

Tired consumers boost sports and energy drinks market

The sports and energy drink market has grown from £1bn in 2009 to £1.5bn in 2014 as tired consumers look to these products to beat fatigue, according to a report by Mintel.

ZENITH INTERNATIONAL GLOBAL BOTTLED WATER CONGRESS, BUDAPEST, OCTOBER 6-8

‘Hydration Activation!’ Zenith Congress seeks to sustain bottled water growth

Zenith International’s 2014 Global Bottled Water Congress will take place in Budapest from October 6, and Chairman Richard Hall says it will focus on maintaining the category’s positive global momentum.

Canadean analyst suggests Coke and Pepsi diversify to shake Vita Coco UK stranglehold

Canadean says Coca-Cola and Pepsi need time to interest a wider UK audience in coconut water brands Zico and O.N.E but thinks the brands would benefit from greater diversification vis-à-vis...

Age is just a number: Huge potential for protein in aging market, says DuPont

The rising aging population in the US presents an underexploited opportunity for food and beverage marketers—particularly in the already massive protein market, as older consumers are just as desperate for...

Coffee genome sequenced: Researchers drink to greater caffeine control

Reducing, enhancing or even eliminating caffeine content in coffee plants will be possible in the near future researchers are saying after completing the genomic map of the coffee plant Coffea canephora....

SPORTS NUTRITION 2014: FOCUS ON CREATINE SCIENCE

‘Get ripped like Rambo and smart like Picasso!’ VPX rips up sports drink rulebook

VPX/Redline CEO Jack Owoc tells Sports Nutrition 2014 delegates how to create a creatine-based sports/energy drink that’s 'omnipresent enough to crush Red Bull, Powerade and Monster'.

SPORTS NUTRITION 2014: A STARK WARNING FOR ENTREPRENEURS

‘You think Red Bull’s just gonna roll over? It’s not gonna happen!’ Expert warns wannabes

Beverage brand development guru James Tonkin has warned wannabe entrepreneurs that going up against established brands such as Red Bull and Coca-Cola without some kind of ‘silo vertical’ protection is...

News in brief

EFSA extends consultation on ‘Open EFSA’

The European Food Safety Authority has extended the period of public consultation on its discussion paper ‘Transformation to an Open EFSA’ by a month.

Arla Food Ingredients: High protein Greek-style smoothie ‘unique’

Arla Food Ingredients tells BeverageDaily.com its new Greek-style smoothie product concept is unique in marrying high protein and fruit levels with a lack of viscosity.

COMPANY PROMISES Lattes, smoothies, hot chocolate enhancers will follow

DreamPak launches first ‘no refrigeration’ liquid creamer concentrate

DreamPak claims to have launched the first ‘no refrigeration needed’ concentrated liquid creamer in select H-E-B locations in Texas, and promises lattes, smoothies and even hot chocolate will follow.

FTC levies $3.5 million fine against green coffee bean extract supplier

Applied Food Sciences, a Texas-based ingredient supplier, has agreed to pay $3.5 million to settle a complaint brought by the Federal Trade Commission over what the FTC said was a...

Caffeine may have positive effects on Alzheimer’s-related tau deposits, says study

Caffeine could help ease the cognitive decline of Alzheimer’s disease German-French research has shown.

Omega-3 reduces anti-social behaviour in kids: Long term study

High-dose omega-3 supplementation can reduce anti-social behaviour in children - and alter parent attitudes - a 2-year study has found.

Health claims law trips up tea firm

A company promoting healthy teas has been slammed by the Advertising Standards Authority (ASA) after falling foul of the EU's nutrition and health claims regulation (NHCR).

Personalised nutrition expected to blossom in the UK, says Canadean

DNA-based nutrition is set to grow in the UK as 10.3% of food consumption is motivated by a desire for personalised products, according to a Canadean survey.