
World-first barista milk without cows hits the market
A biotech firm has released barista-style milk that’s cow-free and dairy-identical. Can the product make it with consumers?
All stories

A biotech firm has released barista-style milk that’s cow-free and dairy-identical. Can the product make it with consumers?

The Too Good & Co. range brings ‘farm-fresh’ ingredients to coffee aficionados at home

A round-up of some of the latest packaging stories

Does spending more improve sales? Why do brands fail? Do consumers ever go back to weak brands?

Waters slid again in Latin America as consumer sentiment in Mexico remained ‘pretty muted’

Danone is struggling to meet demand for high-protein yogurt while coffee creamers continue to be a drag on performance in North America

“What we’re doing is working but it’s not good enough,” CEO Philipp Navratil told investors during the CPG major’s Q3 FY25 results presentation

Protein’s health halo attracts female consumers to various products from food and drink to supplements. Here’s what’s driving demand

Danone is ‘weaponizing’ the law to hurt Chobani’s ‘superior’ position in RTD coffee, according to a motion to dismiss filed by La Colombe’s owner

Forget Barista: enter BaristaMatic, Oatly’s answer to the foodservice industry’s problem with plant-based drinks