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PepsiCo says women remain an under-studied demographic. Now the company is launching a five-year research effort to better understand hydration, body composition and hormonal influences on health
From the mental health crisis to keeping an ageing population active, state-of-the art ingredients promise to help humanity bio-hack its way to peak performance. Here’s how
Could the era of precision nutrition turn the pharma-driven metabolism revolution into a food-based one?
As usage of weight loss medications surges and new therapies emerge, food businesses face a once-in-a-generation opportunity – or risk being left behind
The Global Food Tech Awards 2025
From smart packaging to AI solutions, upcycled ingredients to personalized nutrition, start-ups are redefining the future of the food and beverage sector. But which are the top technologies of the year?