Health & wellness

Is Dry January still in vogue?

Is Dry January still in vogue?

By Rachel Arthur

Consumers are cutting back on alcohol year-round. Is January still important for alcohol-free brands?

The ‘proteinification’ of everything

The ‘proteinification’ of everything

By Danielle Masterson

Once just a bottle shaker staple, protein is taking on new forms and finding its way into everything from soda to chips to macaroni and cheese.

Behind the big idea: How Air Up creates beverages from thin air

Behind the big idea: How Air Up creates beverages from thin air

By Rachel Arthur

Most of what we ‘taste’ actually comes from smell. So can a beverage be based on that alone? Yes, says Lena Jüngst: a product designer turned beverage entrepreneur who took this simple idea into a bottle that’s built a fan following among kids and young...

Should RTD coffee be included in soda taxes?

Should RTD coffee be included in soda taxes?

By Rachel Arthur

With increasingly sugary and indulgent products on the market, the UK wants to tax RTD coffee in the same way it taxes soda. How could this shake up the RTD coffee market?