
Mood beverages: How a new generation of drinks is helping us relax
An emerging functional frontier looks at a key consumer need

An emerging functional frontier looks at a key consumer need

The category has taken US shelves by storm over the last couple of years: but what will it look like in 2026 and beyond?

Unilever separates Foods, McCormick scales-up – a new force in food and beverage emerges

From packaging breakthroughs and GLP-1-friendly formulations to regenerative claims and sensory-driven products, brands are balancing health, sustainability and indulgence in a rapidly evolving market

Once a waste product, whey has become dairy’s hottest commodity, driving record prices, factory investments and a profound shift in the economics of global milk production

There is “robust” demand for functional drinks such as energy beverages and sports drinks in China, says Eastroc, which reported a 17.3% increase in energy beverage sales and a 119% growth in sales of its sports drinks last year.

New Zealand alcohol-free cocktail brand has set its sights on driving rapid retail expansion in the US, tapping its proprietary botanical tech to offer innovative drinks to the market