Tate & Lyle adds ERYTESSE erythritol to sweeteners portfolio
Tate & Lyle has expanded its sweeteners toolbox with ERYTESSE erythritol, which provides 70% of the sweetness of sucrose, a similar temporal profile, and zero calories.
Archives for November 18, 2022
Orange juice developed with 30% less sugar, more fibre, but ‘original taste’
Louis Dreyfus Company has developed a not-from-concentrate orange juice with less sugar, more fibre, while preserving its original taste and vitamin C level.