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Archives for February 20, 2020

← 2020
The power of peas: Distillery launches world’s first 'climate positive' gin

The power of peas: Distillery launches world’s first 'climate positive' gin

20-Feb-2020
By Rachel Arthur

A Scottish distillery has released the world’s first climate positive gin after five years of R&D: using peas as a base for alcohol.

Tesco says kefir is niche no more

Tesco says kefir is niche no more

20-Feb-2020
By Jim Cornall

UK retailer Tesco says that until recently, kefir was a niche dairy product in the UK - bought mainly by Eastern European shoppers, a region where it is very popular.

Headlines

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Top 10 food and beverage trends for 2026

Sports nutrition 2026: Six game-changing trends

Food trend predictions 2026 - and it’s not all about protein

Products

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Make Pistachio the Star of Your Next Launch

By EXBERRY® by GNT


What to Consider When Investing in Liquid Filling Machines

By Fres-co System USA, Inc.

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05 Feb 2026

Global GLP-1 disruption
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06 Nov 2025

Beverage Innovation 2025
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Promotional features

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Why pineapple is set to be 2026’s flavour of the year

Paid for and content provided by esarom


Unbottling the future of beverages at the EU Forum

Paid for and content provided by The Beverage Forum


Flavor fusion: Uncovering functional flavor trends in Europe for 2026

Paid for and content provided by esarom

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