News & Analysis for the Beverage Industry
United Caps plans to launch a new version of its ProSpring closure for sports drinks in early 2018 to enter new markets such as Germany following the success the cap had in the UK and other parts of Europe, the company said.
A new position statement from the Canadian Paediatric Society (CPS) says that ‘sports and caffeinated energy drinks can pose serious health risks to children and youth and should be avoided’.
The US craft beer sector contributed $67.8bn to the US economy in 2016, with craft brewers responsible for more than 456,373 jobs, according to the latest economic impact report from the Brewers Association.
Nestlé has said that it wants to deliver “industry leading volume growth” by leveraging key consumer trends. The company detailed exactly how it intends to achieve this at its investor summit in London yesterday (26 September).
GEA unveiled its Sterilfoil technology for the first time at drinktec - for fitting sterile foil caps on HDPE bottles and PET bottles.
An Austrian inventor believes he has opened up a new world of sound branding with the ‘EvoCan’: a can that has a tab that can be used as a whistle.
Exhibiting at drinktec, Cambridge Consultants presented its ‘Vinfusion’ technology: which lets consumers customize their wine at the point of dispense based on three parameters.
Patients with HIV and HCV should drink three cups of coffee a day to halve the risk of all-cause mortality, according to a new study on the potential benefits of the drink.
As Americans scout out the best deals to celebrate National Coffee Day on Friday, manufacturers of the beverage have a lot to celebrate – including a significant increase in the percentage of people in the US who enjoy a daily cup of joe, according to...
Waiakea Hawaiian Volcanic Water will start using a fully degradable bottle in the next year, reducing the lifespan of the packaging by 98%. In creating the ‘technology with the potential to change the entire CPG industry worldwide’, scientists have had...
GEA believes mainstream beer production in large breweries will shift to continuous or semi-continuous brewing in the coming years.
This week Down Under
The Australian drinks industry has accused an alcohol awareness group of “attempting to create a crisis where none exists” after it called for TV ads promoting alcohol to be phased out at times when children were likely to be watching sports broadcasts.
drinktec 2017
The US craft beer market has softened in recent years, but Brewers Association CEO, Bob Pease, said he is bullish about the industry’s future and is encouraged by the prevalence of American beer styles appearing in international markets.