Ingredient exports to benefit under EU-Japan trade deal
Last week the EU and Japan agreed to a bilateral trade agreement, which will set significant duty-free quotas on EU exports of ingredients such as starch, butter, whey and processed foods.
Archives for July 9, 2017
IFT 2017
‘Consumers will not compromise on taste,’ says FlavorHealth
FlavorHealth has found that most consumers will pick an indulgent beverage over a better-for-you option when given the choice, even when they say trends like sugar reduction are among their top health concerns.
IFT 2017
Agropur reshapes US ingredients business to streamline customer experience
Agropur Ingredients has streamlined its US business by dividing it into three sectors: nutrition solutions, dairy solutions, and custom solutions to better serve their customers’ needs.
Kerry innovation chief talks investment, R&D and working with start-ups
Following Kerry Group's $220 million (€193m) investment into research and development (R&D) last year, what's next for ingredient innovation at the Irish company? We caught up with the firm's Chief Innovation Officer.
Brewers’ pursuit of new beer flavors drives hop acreage growth in US
Hop acreage in the US Pacific Northwest (Idaho, Oregon, and Washington) is spreading; driven by brewers’ quest to develop new and novel beer flavors to satisfy consumers evolving tastes.
Budweiser celebrates its 12 US breweries with state names on packaging
Budweiser has launched a series of limited edition packaging across each of the states where it has a brewery, with cans and bottles in these markets now featuring the state name, initials and motto.