News & Analysis for the Beverage Industry
Cargill’s new positioning of its erythritol as a flavor opens up new avenues for the ingredient which up to now has mostly been pigeonholed as a bulk sweetener, the company says.
Bamboo-based beverages have the potential to reach the heady heights of coconut and plant waters, thanks to the sustainability credentials of the grass, says bamboo leaf tea IGZU.
Uflex is expanding an Indian plant to move into aseptic packaging with the facility expected to be operational by April 2017.
AB InBev has been given another week to make a formal takeover offer for SABMiller, with today’s deadline extended by UK regulators.