Coffee by-products may have prebiotic, antimicrobial and antioxidant potential
More than 2 billion tons of coffee by-products that are currently thrown away could have applications in the food and nutrition sector, say researchers.
Archives for May 10, 2015
Keurig brings back My K-Cup reusable pods even though they conflict with DMR technology
Coffee company Keurig Green Mountain will bring back the reusable My K-Cup pod at the behest of a small, but passionate group of consumers in a move that ostensibly undermines its high-tech efforts to force consumers to use only licensed pods.