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Archives for September 16, 2012

← 2012

Dry Lube predicts sustainable revolution for dry lubrication

17-Sep-2012
By Ben Bouckley

Dry Lube says that one barrier to de facto use of dry lubrication technology for glass packaging lines is wariness among site engineers following imperfect past trials using rival products.

‘Dynamic’ market spurs novel research to boost red wine quality

17-Sep-2012
By Ben Bouckley

Spanish researchers have developed a novel process that involves adding dehydrated waste grape skins to red wines before bottling to improve their color, aroma and phenolic content.

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Unbottling the future of beverages at the EU Forum

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Flavor fusion: Uncovering functional flavor trends in Europe for 2026

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