News & Analysis for the Beverage Industry
The US Patent and Trademark Office has approved a new patent for a method that claims 'significant flavor enhancement' of beverages such as Perrier and wine in taste tests, when these products are exposed to acoustic waves from a transponder immersed in...
Suppliers that want to jump aboard the private label surge will face a fine balancing act of co-producing for the sector and branded goods, according to Rabobank.
Despite French test results showing that Coke contains trace levels of alcohol, the company insists they occur naturally in many foods and beverages, with the drink accepted as non-alcoholic in all countries where Islam is the principle religion.
Cott Beverages has signed an exclusive contract with Oceans Omega for the supply of omega-3 emulsions for beverage use, with the former hailing an opportunity to fortify private label and control brand products with heart healthy ingredients.