News & Analysis for the Beverage Industry
Volvic has announced the launch of an eco-friendly bottle that is partly made from sugar-cane waste that will contribute towards a 50 per cent reduction in the container’s carbon footprint.
DD Williamson has introduced a USDA-certified organic version of its class one acid-stable dark caramel color for use in beverages with pH below 2.5, the company has said.
Sidel has launched a new format changeover system called Bottle Switch to help improve flexibility and reduce mold changeover time.
As SAB Miller launches a new beer brand in the UK, an analyst at Nomura has warned that its embrace of a new business model could lead to some short-term volatility.