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Archives for February 18, 2010

← 2010

Scientists find antimony in juice above EU drinking water limits

18-Feb-2010
By Guy Montague-Jones

Scientists have found antimony levels in commercial juices and cordials that exceed the EU limit for drinking water and raise concern about leaching from packaging.

New Krones system cuts blow-moulding change-over time

18-Feb-2010
By Guy Montague-Jones

Krones has developed a system called the MouldXpress Advanced to reduce change-over time for moulds in its Contiform stretch blow-moulding machine.

Headlines

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The brands making clean alcohol a reality - and how they’re doing it

The most creative beverage packaging innovations

EUDR: How does the simplification impact compliance?

Products

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Inspire your citrus-flavored beverages with natural colors

By Givaudan


Collagen peptides: transforming, not just trending

By Gelita


Membrane Filtration for Non- or Low-alcohol Wines

Webinars

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Latest on-demand webinar

07 May 2026

Healthy ageing - nutrition for longevity and vitality
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Promotional features

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Why pineapple is set to be 2026’s flavour of the year

Paid for by esarom


Unbottling the future of beverages at the EU Forum

Paid for by The Beverage Forum


Flavor fusion: Uncovering functional flavor trends in Europe for 2026

Paid for by esarom

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