Freezing fruit flavour technology targets confectioners
New freezing fruit flavour technology has been developed that could benefit confectioners looking to demand for natural ingredients.
Archives for June 1, 2006
Campina buys Argentine dairy ingredient maker Inovatech
Campina has bought dairy ingredient producer Inovatech Argentina, signalling the Dutch-owned company's desire to reach further into the global specialized ingredients market, with an particular emphasis on nutrition.
Agrana moves sugar operations to Balkans
Agrana, which claims to be the leading sugar and starch producer in Central and Eastern Europe, plans to expand its activities towards the Western Balkans.