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Retail & shopper insights

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New beverage launches: Sparkling Ice, Wildwonder and more

New beverage launches: Sparkling Ice, Wildwonder and more

08-Sep-2025By Rachel Arthur

New beverage launches: Innocent, Tropicana, Kirker and more

New beverage launches: Innocent, Tropicana, Kirker and more

04-Sep-2025By Rachel Arthur

Pricing power, price walls, and the $5 ceiling: What a canned and bottled water reveals about value perception

Pricing power, price walls, and the $5 ceiling: What a canned and bottled water reveals about value perception

04-Sep-2025By Rachel Arthur

Beverage NPD: August’s top picks

Beverage NPD: August’s top picks

28-Aug-2025By Rachel Arthur

Promotional features

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Unbottling the future of beverages at the EU Forum

Unbottling the future of beverages at the EU Forum

Paid for and content provided by The Beverage Forum

Flavor fusion: Uncovering functional flavor trends in Europe for 2026

Flavor fusion: Uncovering functional flavor trends in Europe for 2026

Paid for and content provided by esarom

Why radical sustainability innovation is the best strategy for value creation

Why radical sustainability innovation is the best strategy for value creation

Paid for and content provided by Cambridge Consultants, part of Capgemini Invent

How to create a prebiotic soda that meets European flavor expectations

How to create a prebiotic soda that meets European flavor expectations

Paid for and content provided by esarom

Manufacturers

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How to build a beverage brand: Tenzing on carving out the natural energy category

30-Sep-2025By Rachel Arthur

How Danone pivoted to influencers for Activia’s brand makeover

29-Sep-2025By Teodora Lyubomirova

Nespresso announces new CEO

Nespresso announces new CEO

26-Sep-2025By Rachel Arthur

‘It’s impossible to overstate the power of collaboration and partnership’: Carlsberg’s sustainability chief on driving industry progress

‘It’s impossible to overstate the power of collaboration and partnership’: Carlsberg’s sustainability chief on driving industry progress

25-Sep-2025By Rachel Arthur

Ingredients

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A big hopportunity: Hops’ complex flavor profiles open up innovation opportunities in beverages and beyond

A big hopportunity: Hops’ complex flavor profiles open up innovation opportunities in beverages and beyond

02-Oct-2025By Rachel Arthur

Beer slushies, beer cocktails and more: Opening up innovation opportunities in beer

Beer slushies, beer cocktails and more: Opening up innovation opportunities in beer

02-Oct-2025By Rachel Arthur

Farming for function: Edacious and ROA put nutrition under the microscope

Farming for function: Edacious and ROA put nutrition under the microscope

29-Sep-2025By Deniz Ataman

Processing & packaging

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Laser-powered PET tech: How far PET blowing technology has come - and where it’s going next

Laser-powered PET tech: How far PET blowing technology has come - and where it’s going next

02-Oct-2025By Rachel Arthur

‘The beverage industry needs an adaptability approach to succeed’ PMMI outlines industry trends

‘The beverage industry needs an adaptability approach to succeed’ PMMI outlines industry trends

23-Sep-2025By Rachel Arthur

Tech advances help boost sustainability in beverage processing and packaging

Tech advances help boost sustainability in beverage processing and packaging

19-Sep-2025By Rachel Arthur

Papacks bets on fiber bottles as plastic alternative

Papacks bets on fiber bottles as plastic alternative

12-Sep-2025By Deniz Ataman

Markets

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Plant power: How plant-based trends are shaping the future of the functional beverages industry

Plant power: How plant-based trends are shaping the future of the functional beverages industry

02-Oct-2025By Rachel Arthur

The ‘proteinification’ of everything

The ‘proteinification’ of everything

02-Oct-2025By Danielle Masterson

Politics, lawsuits pose a new dynamic – ‘Greenhushing’

Politics, lawsuits pose a new dynamic – ‘Greenhushing’

02-Oct-2025By Timothy Inklebarger

R&D

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Bringing flavor to the front of alcohol-free innovation

Bringing flavor to the front of alcohol-free innovation

23-Sep-2025By Rachel Arthur

Microbiome science meets business: Probiota returns in 2026

Microbiome science meets business: Probiota returns in 2026

01-Sep-2025By Teodora Lyubomirova

Could grapevines hold the key to creating biodegradable packaging?

Could grapevines hold the key to creating biodegradable packaging?

14-Aug-2025By Rachel Arthur

AI, paper bottles and lightweighting: The latest developments from next-gen packaging projects

AI, paper bottles and lightweighting: The latest developments from next-gen packaging projects

23-Jul-2025By Rachel Arthur

Regulation & safety

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European Commission wants to delay EUDR, again

European Commission wants to delay EUDR, again

23-Sep-2025By Flora Southey

UK teen energy drink ban: Is caffeine really the culprit?

UK teen energy drink ban: Is caffeine really the culprit?

05-Sep-2025By Olivia Haslam

England set to ban energy drink sales to U16s

England set to ban energy drink sales to U16s

03-Sep-2025By Rachel Arthur

Editor's choice

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‘The Pearl of Africa’: How Ugandan coffee is building its place on the world stage

‘The Pearl of Africa’: How Ugandan coffee is building its place on the world stage

10-Jun-2025By Rachel Arthur

Coffee mixology, functional brews and robot baristas: Top trends from the world’s most exciting coffee markets

Coffee mixology, functional brews and robot baristas: Top trends from the world’s most exciting coffee markets

03-Jun-2025By Rachel Arthur

Innovators in alcohol-free: Kin Euphorics

Innovators in alcohol-free: Kin Euphorics

30-Jan-2025By Rachel Arthur

Innovators in alcohol-free: Lewis Hamilton’s Almave

Innovators in alcohol-free: Lewis Hamilton’s Almave

27-Jan-2025By Rachel Arthur

Industry voices

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How to build a beverage brand: C4 on carving out the performance energy category

29-Jul-2025By Rachel Arthur

China Focus: Modernising baijiu, new rules on plant-based colours, dairy trade shifts, and more

China Focus: Modernising baijiu, new rules on plant-based colours, dairy trade shifts, and more

14-Jul-2025By Audrey Yow

Brewing direct connections with a new generation

Brewing direct connections with a new generation

23-Jun-2025By Peter Myers