Avure to expand its HPP capabilities in Mexico

By Jenny Eagle contact

- Last updated on GMT

Edmundo Romo
Edmundo Romo

Related tags: Tomato, Vegetarian cuisine

Avure plans to expand its HPP (high pressure processing) capabilities across Mexico by hiring Edmundo Romo as business development manager for the region.

Romo previously worked for R.A. Jones, Multi-Color and Coesia and will represent Avure’s line of HPP machines, including the expandable AV-X.

Mexico is where the whole HPP food journey started, as a way to get fresh avocado and guacamole to wider markets, so I’m excited to share Avure’s technology​,” he said.

We’re only seeing the tip of the iceberg on what HPP can do, as people seek out cleaner food labels with fewer additives​.”

Avure HPP is available for juices and beverages, guacamole and salsa, ready-to-eat meals, fruits and vegetables, seafood and meat.

Related news

Show more

Related products

show more

Husky PET Tooling Guide: Mold Care & Maintenance

Husky PET Tooling Guide: Mold Care & Maintenance

Husky Injection Molding Systems Ltd. | 22-Jun-2021 | Insight Guide

Looking for ways to increase the efficiency and productivity of your injection molding system? Proper mold care and maintenance is a great place to start.

Solutions for Citrus Flavor Stability & Shelf Life

Solutions for Citrus Flavor Stability & Shelf Life

MANE, Inc. | 01-Apr-2021 | Direct Enquiry

Thank you for your interest in MANE. Please send us a brief message using this form to learn more about our Pure Capture™ citrus technology and/or beverage...

A future path for JNSD: download the white paper

A future path for JNSD: download the white paper

Tetra Pak | 08-Dec-2020 | Technical / White Paper

The JNSD – juice, nectar and still drinks – portion of the beverage industry is conservative in many ways. But once in a while, something new comes along...

Related suppliers

Follow us

Products

View more

Webinars