As consumers look for sweet flavors and tantalizing textures, many are turning to bubble teas (boba) for a unique sensory experience, creating an opportunity to innovate around flavor in the RTD space and beyond, Laura Harper, marketing associate at beverage...
Sales of non-alcoholic beverages last year rose across categories, including segments that were stubbornly flat pre-pandemic, as consumers looked for ways to recreate at home beverage rituals they once enjoyed while dining out or on-the-go, according...
What are the top beverage trends to look out for in 2020 and beyond? Flavors, textures and ingredients will all continue to evolve in the decade to come.
The first predictions are in for what’s to come in US beverage next year. A continued emphasis on health, wellness and sustainability will drive innovations.
Major coffee chains in the US have reintroduced their seasonal offerings for the holidays, including new peppermint, caramel and mocha-flavored launches.
Cape Cod and Samuel Adams Brewery in New England, US, have formed the first-of-its-kind partnership to launch a limited-edition Cape Cod Summer Potato Chips.
Hard seltzer brand White Claw is rolling out a new ‘anti-flavor’ this week. Pure is plain with no flavor, designed to serve as a base for other drinks or enjoyed alone as a vodka soda alternative.