Wine

A 20cl bottle provides 1-2 glasses of wine: much better suited to some occasions than a traditional 75cl bottle. Pic: getty/indigolotos

guest article

Why are wine miniatures a fast-growing format?

By Alex Green, co-founder, Beyond Wines

From being ‘cute’ to helping manage consumption, the miniature wine format is growing in popularity with consumers. Alex Green, co-founder of wine distributor Beyond Wines and creator of premium wine brand Liquid Diamond, takes a look what makes the format...

Pic:getty/flydragonfly

Our top 5 articles of October 2022

By Rachel Arthur

What's piquing the attention of BeverageDaily readers? From new breweries to notable acquisitions, here's a round-up of our most-read articles from October.

Pic:getty/klausvedfelt

Constellation Brands divests wine brands to The Wine Group

By Rachel Arthur

Constellation Brands is divesting a portion of its mainstream and premium wine portfolio - including Cooper & Thief, Crafters Union, The Dreaming Tree, Monkey Bay, 7 Moons, and Charles Smith Wines - to The Wine Group.

Pic:getty/justinpaget

Our top 5 stories of August 2022

By Rachel Arthur

What’s piquing the attention of BeverageDaily readers? From Monster’s alcohol strategy to the latest innovations in wine packaging, here’s a round-up of our most-read articles from August.

Pic:getty/ElenVD

Thinking outside the bottle: Reimagining wine packaging

By Rachel Arthur

Rising costs, supply chain challenges and an increased focus on sustainability provide the perfect opportunity for the wine industry to rethink its packaging. So what alternatives are emerging to the traditional glass bottle?

Dry Mediterranean climates are well-suited for organic vineyards. Pic:getty/adamsmigielski

French organic wine production increases 22%

By Rachel Arthur

As more and more French consumers look to buy organic, production of organic wine in France is increasing and more vineyards are turning to the practice.

Pic:getty/sawitepkua

Guest article

'Can you not can wine!' Wine distributor takes stance against canned wine

By Alex Green, founder, Beyond Wines

Following success in canned cocktails and beers, the wine industry has fast picked up on this format and sees it as a way to broaden appeal to other audiences. However, Alex Green, founder of UK wine distributor, Beyond Wines, argues that it is wrong...

Pic:getty/thomasbarwick

Understanding the No-Low Wine Category

By Shira Horn, AMC Global

While no-low alcohol sales are growing across the beer and spirits sector, the future of no-low wine offerings is a bit more complex, writes Shira Horn of AMC Global in this guest article.

Pic:getty/petrenkod

Guest article

Are we approaching English Wine’s time in the sun?

By Jamie Williams, Managing Partner, isobel.

With more glasses of English Sparkling wine enjoyed over Christmas than ever before, could 2022 be the year that English wine breaks into the mainstream?  Jamie Williams, a member of the British Guild of Beer Writers and Managing Partner of London independent...

Pic:getty/santje09

CEEV calls for science-based alcohol recommendations

By Rachel Arthur

The European wine industry body, Comité Européen des Entreprises Vins (CEEV), is re-iterating the importance of ‘science- and evidence-based’ policies ahead of a vote on the European Parliament’s report in the Special Committee on Beating Cancer (BECA)....

New appointments in the beverage industry: December 2021

People on the move: December 2021

By Rachel Arthur

We take a look at some of the people taking on new jobs in the beverage industry as we head towards a new year.

Pic:getty/alvarez

Australian DTC wine sales grow 17%

By Rachel Arthur

Australian wine direct-to-consumer (DTC) sales in 2020–21 grew by 17% in value and 14% in volume: outperforming other sales channels.

Pic:getty/morsaimages

Global surge in organic vineyard surface area

By Rachel Arthur

Nearly half a million hectares worldwide are today dedicated to organic vines: with most of this in Europe but with organic vineyards gaining ground across other continents.

Pic:getty/abstractaerialart

Australian wine exports decrease

By Rachel Arthur

Australian wine exports during 2020–21 declined by 10% in value to $2.56bn AUD, compared to the previous financial year, while export volume declined by 5% to 695 million litres, according to Wine Australia’s latest Export Report.

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