Working from a foundational belief that the era of ‘disruption’ is dead, an industry veteran wants to usher in a new age in which start-ups focus on “adding to everything” with the launch of The Ryl Company and a line of ready-to-drink tea that offers...
As a long-time coffee lover, Golden Ratio founder Clark Nowlin was unwilling to forgo the beverage indefinitely even though its acidity caused him digestive discomfort and the “burnt and bitter taste didn’t jive” with his taste buds. When he discovered...
An Austrian startup selling health focused fruity water 'drops' is hoping to shake up the soft drinks industry with its sustainable and convenient solution.
A young engineer has created a candy-like delivery format to help the elderly consume water and nutrients, after watching his grandma’s struggle with dementia and dehydration.
Mondelēz International announced the two winners of its first SnackFutures ‘Future of Snacking’ pitch competition at the Seeds & Chips annual Global Innovation Summit held in Milan, Italy, from May 6-9 2018.
The organic and vegan UK startup is primed to launch a line of energy gels and pre-mix hydration drinks and has opened a seed funding round to raise capital to expand.
India may be the world’s second-biggest tea producer, but it has perennially struggled to develop brand names with domestic and international appeal, but this may now be starting to change with the growth of several new-generation speciality tea start-ups.
Chicago-based startup Tempo believes its new line of organic, unsweetened, carbonated teas can help aspirational professionals beat the ‘midday slump’ without sugar or caffeine.
