Food Standards Agency

Oats in the safety zone

Oats in the safety zone

Consumers in the UK can eat their porridge safe in the knowledge
that their oat products are free from harmful toxins - mycotoxins -
after an extensive survey in the UK found very low traces, if none
at all, of the contaminant in...

Salt shakeup

Salt shakeup

Shake-up for salt use in processed food continues with UK food
agency unveiling a new salt model to investigate the effects of
reducing salt content in different food groups on consumers.

Sticking to the rules

Sticking to the rules

The vast majority of drinks manufacturers are sticking to the rules
on artificial colourings, finds a new survey commissioned by the UK
Food Standards Agency (FSA).

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