Food Additive

Baked goods are a top source of curcumin for European children

EFSA reassesses European curcumin exposure levels

By Caroline SCOTT-THOMAS

The European Food Safety Authority (EFSA) has reassessed exposure to curcumin and found consumption is lower than previously thought – although some children consume close to the acceptable daily intake (ADI).

No health risks from Sunset Yellow at current usage levels, says EFSA

EFSA declares Sunset Yellow safe and ups ADI

By Oliver Nieburg

Current industry uses of food additive Sunset Yellow FCF (E 110) are not a safety concern, according to the European Food Safety Authority (EFSA), which has upped the acceptable daily intake for the color.

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