La Colombe’s new RTD Draft Lattes use the same technology as its draft lattes in its cafes to deliver the same velvety foam finish in five flavors, in addition to three plant-based formats, which are all part of the brand’s new redesign.
A Singaporean coffee start-up is bringing to the boil plans to distribute its cold brew concentrates and ready-to-drink products in supermarkets as well as expanding across South East Asia.
New ready-to-drink cold brew from Italian coffee company illy was set to debut at Expo West this month. But despite the cancellation, plans are moving forward with the hopes of attracting younger customers to the upscale brand.
A multiple-city industry tour kicked off last week to promote cold brew coffee innovation in the US, featuring education from coffee roasters, beverage brands and cafes.
Nitro-infusion is commonly associated with the cold brew coffee category: but Enhanced Beverage Solutions (EBS) sees potential for the trend to thrive in other categories such as tea, wine and cocktails.
The Allegra World Coffee Portal’s 2020 predictions for the US coffee landscape shows continued growth in mobile ordering, social media marketing and still more cold brew.
Coffee brands have leaned into the cold brew trend in recent years: offering canned nitro cold brew, pre-mixed lattes and other versions of chilled RTD coffee. But consumers still haven’t abandoned their indulgent drinks.
After years of success with Outshine frozen fruit bars, Nestlé USA is crossing categories with its new coconut water beverages. It rounds out its c-store portfolio, all on display at the National Association of Convenience Stores (NACS) show in Atlanta...
Bluestone Lane’s Australia-inspired cafe chain is its expanding its beverage options with ready-to-drink iced coffee and cold brew, including a partnership with Elmhurst 1925.
Coffee brands kick it up a notch in the fall, capitalizing on the category’s popularity during the colder months. From spiked cold brew to CBD infusions, US coffee is taking a fresh approach to autumn 2019.
Massachusetts-based Elemental Beverage has perfected its Snapchill technology, the ability to cool drinks from 140ºF to 40ºF in 60 seconds. They have sights set on cafes, restaurants and eventually the at-home brewer.
A concern in the RTD beverage industry is maintaining freshness and quality with a long shelf life. Special, crafted drinks like cold brew coffee struggle with this the most, but brewing technology from BKON is now extending product drinkability.
Nitro cold brew coffee brand Rise Brewing Co. has announced a partnership with USA Surfing and USA Climbing ahead of the Tokyo 2020 Olympic Games. In furthers Rise’s mission to ramp up national distribution and recognition.
RISE Brewing Co. is looking to attract more coffee drinkers to its nitro cold brew products entering the mass channel this April with new distribution at 2,000 Walmart locations.
After announcing in September that the popular US-based coffee and donut chain would change its name from Dunkin’ Donuts to just Dunkin’, it’s officially launching the new brand identity in packaging and store design nationwide.
Cold brew coffee, once a trendy coffee shop menu item or made at-home in mason jars by enthusiasts, has been teetering on the brink of mainstream acceptance with scores of brands introducing on-the-go products at major retail chains, such as Wandering...
Coffee brand Rise Brewing Co. has introduced a line of ready-to-drink nitro cold brew lattes, including two flavors made with oat beverages. Consumer demand and ‘flavor profile’ drove the decision to use dairy alternatives, the company said.
Ready-to-drink (RTD) coffee is experiencing massive interest with emerging brands and large beverage players looking to take a gulp of the market as consumers increasingly swap out energy drinks and carbonated soft drinks for a chilled, on-the-go coffee...
Consumer devotion to coffee has not wavered, with coffee sales continuing to heat up, largely attributed to the growth of single-cup coffee, cappuccino/iced coffee, and refrigerated ready-to-drink (RTD) coffee, Packaged Facts' July 2018 report said....
Austin-based Cuvee Coffee wants to be a ‘trailblazer’ in the nitro cold brew category with the launches of hemp oil and horchata in its ready-to-drink line.
Somatik, a cannabis cold brew coffee company, has finished its accelerator program with Gateway Works and founder Chris Schroeder now hopes to move into the recreational cannabis space as the edibles industry becomes more mainstream.
Shamrock Farms, a US family-owned dairy, is entering the cold brew coffee market with the launch of its own line of refrigerated Cold Brew Coffee and Milk.
Cold brew coffee is creating quiet the buzz in the US with new brands streaming into the market and retail sales growing exponentially in the past five years.
Canadian organic single origin cold brew coffee company, Hatch, is launching new products with two direct trades: one with a farm in Colombia from the Huila region, called Chalo’s Farm, and the other, a collaboration with Kalsada (a beverage business...
The founders of Ugly, an unsweet, fruit infused sparkling water brand, believe consumer palates will become less focused on sweet in the coming years. This can open up opportunities for beverages such as unsweetened iced tea, unsweetened cold brew coffee,...
![“When I look at the landscape of cold brew, everyone’s got the same boring [flavors]--vanilla, mocha, salted caramel. Just as a company I think that we’re not followers, we’re more trailblazers.](/var/wrbm_gb_food_pharma/storage/images/_aliases/news_teaser_medium/publications/food-beverage-nutrition/beveragedaily.com/article/2018/06/28/hemp-oil-and-horchata-flavored-nitro-cold-brew-coffee-hit-the-market/8325154-1-eng-GB/Hemp-oil-and-horchata-flavored-nitro-cold-brew-coffee-hit-the-market.jpg)
