Future Flavors

Breakout beverages in 2014! From frozen beer to juice with chia

CEREAL MILK AND YUZU 'SUPERFRUIT' ALSO TIPPED FOR TOP

Breakout beverages in 2014! From frozen beer to juice with chia

By Ben BOUCKLEY

Grazia Magazine recently trailed food scouts from high-end retailer M&S to New York City who were searching for trends that could catch fire in the UK. Here are the magazine’s top 2014 drinks tips.

Beyond the Big Mac reference, VIRUN CEO Philip Bromley is a passionate advocate of natural, functional and healthy beverages

'Marketing can and should be science-driven and scientists are great marketers': VIRUN CEO

'Loving my life…like a Big Mac after a 12 mile hike!'

By Ben BOUCKLEY

BeverageDaily.com Personality of the Year 2013, VIRUN CEO Philip Bromley, reveals his lust for life and how soft drinks can combine ‘want with need’ to kick start the category, in the first part of an exclusive interview.

See inside…Pernod Ricard’s innovation locker

FROM BALLANTINE'S BRASIL TO RE-DEFINING HOME COCKTAILS...

See inside…Pernod Ricard’s innovation locker

By Ben BOUCKLEY

Pernod Ricard is blazing an NPD trail in terms of drinks and event spaces to celebrate what it calls the ‘conviviality of the future’. Here are our top 10 launches, both recent and pending.

Born in the USA? Suntory strikes first real foothold with $16bn Beam

'Suntory is willing to pay a significant premium to acquire growth overseas': Analyst

Born in the USA? Suntory strikes first real foothold with $16bn Beam

By Ben BOUCKLEY

Suntory’s $16bn splurge to acquire Beam Inc. is significantly more than what rivals Diageo and Pernod Ricard would have paid for the bourbon giant, one analyst believes, but a seat at the US spirits table is at stake…

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